Search

Your search keyword '"Sacchi, Angela"' showing total 846 results

Search Constraints

Start Over You searched for: Author "Sacchi, Angela" Remove constraint Author: "Sacchi, Angela"
846 results on '"Sacchi, Angela"'

Search Results

51. Setting of import tolerances for flonicamid in various crops and products of animal origin.

52. Setting of import tolerances, modification of existing maximum residue levels and evaluation of confirmatory data following the Article 12 MRL review for flupyradifurone and DFA.

53. Modification of the existing maximum residue levels for lambda‐cyhalothrin in seed and fruit spices.

54. Modification of the existing maximum residue levels for potassium phosphonates in flowering brassica, Chinese cabbages, kales and spinaches.

55. Evaluation of confirmatory data following the Article 12 MRL review for flonicamid.

56. Review of the existing maximum residue levels for Bacillus pumilus QST 2808 according to Article 12 of Regulation (EC) No 396/2005.

57. Evaluation of confirmatory data following the Article 12 MRL review for aclonifen.

58. Review of the existing maximum residue levels for fluopyram according to Article 12 of Regulation (EC) No 396/2005.

59. Modification of the existing maximum residue levels for fludioxonil in certain oilseeds.

60. Modification of the existing maximum residue levels for mandipropamid in kohlrabies and herbs and edible flowers.

61. Modification of the existing maximum residue levels for fosetyl / phosphonic acid in various crops.

62. Review of the existing maximum residue levels for ipconazole according to Article 12 of Regulation (EC) No 396/2005.

63. Review of the existing maximum residue levels for spirotetramat according to Article 12 of Regulation (EC) No 396/2005.

64. Review of the existing maximum residue levels for bixafen according to Article 12 of Regulation (EC) No 396/2005.

65. Review of the existing maximum residue levels for terbuthylazine according to Article 12 of Regulation (EC) No 396/2005.

66. Modification of the existing maximum residue levels for imazamox in soyabeans.

67. Review of the existing maximum residue levels for metamitron according to Article 12 of Regulation (EC) No 396/2005.

68. Evaluation of confirmatory data following the Article 12 MRL review for 1-methylcyclopropene.

69. Review of the existing maximum residue levels for diclofop (considered variant diclofop-methyl) according to Article 12 of Regulation (EC) No 396/2005.

70. Modification of the existing maximum residue levels for chlormequat in barley and animal commodities.

71. Review of the existing maximum residue levels for thiencarbazone-methyl according to Article 12 of Regulation (EC) No 396/2005.

72. Setting of import tolerances for fluxapyroxad in certain root crops and coffee beans.

73. Lab to Field Assessment of the Ecotoxicological Impact of Chlorpyrifos, Isoproturon, or Tebuconazole on the Diversity and Composition of the Soil Bacterial Community

75. Evaluation of confirmatory data following the Article 12 MRL review for fluroxypyr.

76. Modification of the existing maximum residue levels for fludioxonil in rhubarbs.

77. Modification of the existing maximum residue level for cyprodinil in rhubarbs.

78. Review of the existing maximum residue levels for benalaxyl-M according to Article 12 of Regulation (EC) No 396/2005.

79. Review of the existing maximum residue levels for pyridaly laccording to Article 12 of Regulation (EC) No 396/2005.

80. Ecological status and sources of anthropogenic contaminants in mangroves of the Wouri River Estuary (Cameroon)

81. Violências e Mulheres Indígenas: justiça comunitária, eficácia das leis e agência feminina / Violences and indigenous women: communitary justice, effectiveness of laws and female agency

83. Review of the existing maximum residue levels for tembotrione according to Article 12 of Regulation (EC) No 396/2005.

84. Modification of the existing maximum residue levels for flonicamid in various root crops.

85. Modification of the existing maximum residue level for clothianidin in potatoes.

86. Modification of the existing maximum residue levels for potassium phosphonates in certain berries and small fruits.

87. Modification of the existing maximum residue level for flonicamid in various crops.

88. Review of the existing maximum residue levels for fluquinconazole according to Article 12 of Regulation (EC) No 396/2005.

89. Setting of an import tolerance for fenazaquin in almonds.

90. Review of the existing maximum residue levels for 2,5‐dichlorobenzoic acid methylester according to Article 12 of Regulation (EC) No 396/2005.

91. Modification of the existing maximum residue levels for thiacloprid in corn gromwell seeds and radish.

92. Modification of the existing maximum residue levels for clomazone in chamomiles and plantains.

93. Setting of an import tolerance for chlorantraniliprole in hops.

94. Modification of the existing maximum residue levels for valifenalate in various crops.

95. Reporting data on pesticide residues in food and feed according to Regulation (EC) No 396/2005 (2017 data collection).

96. Modification of the existing maximum residue levels for tebuconazole in olives, rice, herbs and herbal infusions (dried).

97. Review of the existing maximum residue levels for mandipropamid according to Article 12 of Regulation (EC) No 396/2005.

98. Review of the existing maximum residue levels for profoxydim according to Article 12 of Regulation (EC) No 396/2005.

99. Modification of the existing maximum residue levels for isofetamid in tomatoes, peppers, aubergines, okra and cucurbits with edible peel.

100. Focussed assessment of certain existing MRLs of concern for acetamiprid and modification of the existing MRLs for table olives, olives for oil production, barley and oats.

Catalog

Books, media, physical & digital resources