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51. Gold Seal(r) Celebrates 100 Years of Excellence in Sustainable Seafood

52. MOWI: Seafood Industry's First End-to-End Food Traceability Platform - Powered by EVRYTHNG

53. Seafood sales 101: get a hook on the basics

54. Mahimahi: mahi gives operators a steady performer with great value

55. Safety on Display

56. HERE'S A CAMPAIGN THAT BRAGS-BUT VERY HUMBLY

57. Getting seafood on the menu

58. Marketing seafood in changing times

59. Fine food back on form: sales of fine foods have taken a knock, but as a cheap alternative to eating out, Britain's foodies have seen to it that the finer things in life are not forgotten

60. The tortoise, the hare and the shrimp

62. The time is right for increasing seafood sales

63. What's ahead for world seafood?

65. It's the outside that counts

66. Catching the big profits

67. Canned tuna: tuna canners, big and small, launch flavored products to bolster sales

68. Location, location, location: with sales of frozen seafood continuing to generate solid annual gains, several leading brands offer store-level insights and observations for sustaining that momentum

70. Sea of love: new varieties and value-added items, coupled with easier cooking methods, are spawning America's renewed passion for seafood

71. Quite a catch: a focus on health, strong brands, and marketing savvy create growth opportunities in the frozen seafood aisle

72. Supplies & markets

73. Cool: mandatory labeling law promotes Alaska seafood: despite obvious benefits to Alaska fishermen pushing for fresh vs. farmed, the jury is still out on a new seafood-labeling program

74. Sweden to gain from enlarged EU. Quentin Bates reports on the emerging opportunities for the Swedish pelagic and cod processors now that many of their neighbours have joined EU

75. Chefs get a direct line to the sea

76. Over PS1m to promote Welsh seafood at home and overseas post-Brexit

77. Worlds Largest Sustainable Tuna Fishery Launches Ethereum Blockchain

78. World's Largest Sustainable Tuna Fishery Launches Ethereum Blockchain

79. The tide is high: frozen seafood sales continue to pop as consumers look for more meal solution- and restaurant entree-style offerings. (Seafood)

80. Attributes of information quality of export market assistance: an exploratory study

81. US: Delhaize's Food Lion launches sustainable seafood policy

82. Fighting for the protein shopper

83. An upstream battle: seafood merchandisers must ride through a storm of consumer doubts to land greater fish consumption

84. Catch of the bay

88. Legit Fish rolls out the first cloud-based traceability technology for Massachusetts scallop and groundfish

89. Legit Fish rolls out the first cloud-based traceability technology for Massachusetts scallop and groundfish

90. Legit Fish rolls out the first cloud-based traceability technology for Massachusetts scallop and groundfish

91. GERMANY: John West launches Pole and Line catch tuna range

92. M&J Seafood has launched a personalised 'Tally' initiative allowing customers to trace their catch back to the very fishmonger who prepared it, guaranteeing outstanding local service

93. The Other Other White Meat

94. Crowdstar Happy Aquarium Game to Feature StarKist's Charlie the Tuna

95. Company Profile of BUMBLE BEE SEAFOODS LP

96. Wunderman launches new commerce division with Salmon

97. UK: Young's Seafood launches frozen fish fillets range

98. Incentivated Promotes Brakes Group Seafood Products

99. Incentivated Promotes Brakes Group Seafood Products

100. With strong determination

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