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51. Non-invasive methods to assess seed quality based on ultra-weak photon emission and delayed luminescence

52. Evaluation of the Effects of Cultivar and Location on the Interaction of Lentil Seed Characteristics with Optimal Cooking Time

53. Prospects and directions of diversification of oilseed group crops

54. Evaluation of Priming Techniques for Enhancement of Maize Inbred Line Seed Germination Parameters.

55. Design and validation of a real-time cassava planter seed quality monitoring system based on optical fiber sensors and rotary encoders.

56. Effect of berry maturity stages on the germination and protein constituents of African nightshade (Solanum scabrum) seeds.

57. Identification of QTLs and Key Genes Enhancing Lodging Resistance in Soybean Through Chemical and Physical Trait Analysis.

58. Potential analysis of radiographic images to determine infestation of rice seeds.

59. Putrescine and boron treatments increase seed quality in Melon (Cucumis melo var. inodorus).

60. Differentiation of Soybean Genotypes Concerning Seed Physiological Quality Using Hyperspectral Bands.

61. A Biotechnical System for Increasing the Effectiveness of the Pre-Sowing Pulsed Laser Irradiation of Seeds to Increase Sunflower Yield.

62. Seed Quality Enhancement Through Seed Biopriming to Increase Productivity: A Review.

63. Enhancing Productivity and Antioxidant Activities in Thai Colored Rice Cultivars ‵RD69′ and ‵Hawm Gulahb Deang′ Using Chitin-Based Material and Rice Husk.

64. 근적외선분광법을 이용한 밀 종자 발아 예측.

65. Assessment of seed quality and identifying sources of contaminants for maize seed across seed generations accessed through different seed source in Northwest Amhara.

66. Effect of allelic combinations of soybean maturity loci E1/E2/E3/E4 on latitude adaptation.

67. Exploring the nutraceutical potential of soybean genotypes of Uttarakhand: implications for the mainstreaming of wild soybean.

68. Impact of spot blotch pathogen Bipolaris sorokiniana on important seed quality parameters in wheat and its management with biocontrol agents and newer fungicide molecules.

69. Forage Seed Systems to Close the Ruminant Feed Deficit in Eastern Africa.

70. Physical and physiological quality of soybean seeds processed in a static spiral separator.

71. Evaluation of the Effects of Cultivar and Location on the Interaction of Lentil Seed Characteristics with Optimal Cooking Time.

72. Metabolomic and Transcriptomic Analysis Reveals Flavonoid-Mediated Regulation of Seed Antioxidant Properties in Peanut Seed Vigor.

73. EFFECTS OF SPACING ON SEED YIELD, SEED QUALITY AND ABOVE-GROUND BIOMASS OF COWPEA (Vigna unguiculata L. Walp.) UNDER RAIN-FED CONDITIONS AT CENTRAL GONDAR ZONE, ETHIOPIA.

74. Impacts of agroforestry systems and intercropping on the growth, production, and seed quality of corn and beans.

75. Cryopreservation of Lavender Trumpet Tree (Handroanthus impetiginosus) Seeds.

76. Development of high-speed precision maize metering device for dense planting pattern with standard ridges.

77. Evaluating the Impact of Seed‐Borne Mycoflora on Seed Quality and Health of Various Oryza sativa Varieties.

78. Changes in Volatile Flavor Compounds of Vegetable Soybean Seeds With Different Preservation Processes Using Headspace‐Gas Chromatography–Ion Mobility Spectrometry.

79. GENOTYPE-ENVIRONMENT INTERACTION ON THE SEED QUALITY OF MAIZE HYBRID PROGENITORS (Zea mays L.).

80. Exploring the Correlation Between Salt Tolerance and Seed Nutritional Value of Different Quinoa Genotypes Grown Under Saharan Climatic Conditions.

81. Corn Plant In-Row Distance Analysis Based on Unmanned Aerial Vehicle Imagery and Row-Unit Dynamics.

82. Genome-Wide Association Study of Seed Quality and Yield Traits in a Soybean Collection from Southeast Kazakhstan.

83. Genetic Dissection of Isoleucine and Leucine Contents in the Embryo and Maternal Plant of Rapeseed Meal Under Different Environments.

84. Spectroscopy Technologies to Screen Peanut Seeds with Superior Vigor Through "Chemical Fingerprinting".

85. Effect of Different Organic Sources on Growth and Seed Quality Parameters of Black Gram [Vigna mungo (L.) Hepper].

86. 有机废弃物好氧堆肥过程反应器及其调控策略综述.

87. Non-invasive methods to assess seed quality based on ultra-weak photon emission and delayed luminescence.

88. 污泥生物炭添加对铁尾矿土植物生长 特性的影响.

89. Междувидова хибридизация на линии от видовете Cucurbita maxima, Cucurbita moschata и Cucurbita pepo за селекция на подложки.

90. Drying kinetics and physiological quality of Solanum aethiopicum seeds.

91. Research and Experiment on Miss-Seeding Detection of Potato Planter Based on Improved YOLOv5s.

92. DETERMINATION OF SPECIFIC MORINGA DIVERSITY IN THE PALU VALLEY BASED ON MORPHOLOGICAL AND GENETIC ANALYSIS.

93. Experimental Study on the Pelleting and Coating Performance of Red Clover Seeds.

94. The effect of nitrogen management on seed yield and quality in traditional and canola-quality white mustard.

95. Quality traits drive the enrichment of Massilia in the rhizosphere to improve soybean oil content.

96. Nano-enhanced storage of American cotton using metal-oxide nanoparticles for improving seed quality traits.

97. Early Flowering and Maturity Promote the Successful Adaptation and High Yield of Quinoa (Chenopodium quinoa Willd.) in Temperate Regions.

98. Evaluation of cucumber seed germination vigor under salt stress environment based on improved YOLOv8.

99. Phenotypic, Genetic, and Metabolite Variability among Genotypes of Vicia sativa L.

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