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101. Psychosocial correlates of physical activity among fifth and eighth graders.

102. The impact of physical activity on lipids, lipoproteins, and blood pressure in preadolescent girls.

103. Television viewing as a cause of increasing obesity among children in the United States, 1986-1990.

104. Accuracy of standardized equations for predicting metabolic rate in premenarcheal girls.

105. Does hunger cause obesity?

106. Metabolic differences in response to a high-fat vs. a high-carbohydrate diet.

107. Critical periods in childhood for the development of obesity.

108. Effect of sedentary activities on resting metabolic rate.

110. Guidelines for overweight in adolescent preventive services: recommendations from an expert committee. The Expert Committee on Clinical Guidelines for Overweight in Adolescent Preventive Services.

112. Social and economic consequences of overweight in adolescence and young adulthood.

113. TV or not TV: fat is the question.

114. Therapeutic strategies in childhood obesity.

115. Long-term morbidity and mortality of overweight adolescents. A follow-up of the Harvard Growth Study of 1922 to 1935.

116. Myths about childhood obesity.

117. Physiologic responses to playing a video game.

118. Reference data for obesity: 85th and 95th percentiles of body mass index (wt/ht2) and triceps skinfold thickness.

119. Body composition and energy expenditure in adolescents with cerebral palsy or myelodysplasia.

120. Estimates of metabolic rate in obese and nonobese adolescents.

121. Children, adolescents, and television.

122. Validity of reported energy intake in obese and nonobese adolescents.

123. Inactivity, diet, and the fattening of America.

124. Undernutrition of children in Massachusetts.

125. Inaccuracies in self-reported intake identified by comparison with the doubly labelled water method.

126. Energy expenditure in obese and nonobese adolescents.

127. You are what you eat--what you eat is what you are.

128. Optimal dietary therapy for obese adolescents: comparison of protein plus glucose and protein plus fat.

129. Childhood obesity.

130. Epidemiological significance of Venezuelan equine encephalomyelitis virus in vitro markers.

132. Eastern equine encephalomyelitis in Panama: the epidemiology of the 1973 epizootic.

134. Letter: Nutmeg and prostaglandins.

135. Mental age and I.Q. of predominantly vegetarian children.

137. Obesity.

138. Risk of nutritional rickets among vegetarian children.

139. Nutritional status of Efe pygmies and Lese horticulturists.

140. Increasing pediatric obesity in the United States.

141. Interrelationships of glucose and protein metabolism in obese adolescents during short-term hypocaloric dietary therapy.

142. Changes in height velocity of obese preadolescents during weight reduction.

143. Childhood obesity: susceptibility, cause, and management.

144. Assessment of body fatness in childhood obesity: evaluation of laboratory and anthropometric techniques.

145. Do we fatten our children at the television set? Obesity and television viewing in children and adolescents.

147. Intermittent dystonia in Hartnup disease.

148. Nutritional status of vegetarian children.

149. An algorithm for pediatric enteral alimentation.

150. Prevention of childhood obesity.

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