2,189 results on '"Havelaar, Arie H"'
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102. Optimisation of ISO 10705-1 on enumeration of F-specific bacteriophages
103. Disability Adjusted Life Years and minimal disease: application of a preference-based relevance criterion to rank enteric pathogens
104. Global disease burden of pathogens in animal source foods, 2010
105. Risk of otitis externa after swimming in recreational fresh water lakes containing Pseudomonas aeruginosa
106. Risk of otitis externa after swimming in recreational fresh water lakes containing Pseudomonas aeruginosa
107. Chapter 2 - Health and economic burden of Campylobacter
108. Microbial Quality of Agricultural Water Used in Produce Preharvest Production on the Eastern Shore of Virginia
109. Estimating the Burden of Foodborne Disease
110. New methodology for estimating the burden of infectious diseases in Europe
111. Disability weights for infectious diseases in four European countries : Comparison between countries and across respondent characteristics
112. Disability weights for infectious diseases in four European countries: comparison between countries and across respondent characteristics
113. Identification of Biological Hazards in Produce Consumed in Industrialized Countries: A Review
114. Molecular relatedness of ESBL/AmpC-producing Escherichia coli from humans, animals, food and the environment: a pooled analysis
115. Impact of infectious diseases on population health using incidence-based disability-adjusted life years (DALYs): results from the Burden of Communicable Diseases in Europe study, European Union and European Economic Area countries, 2009 to 2013
116. zDALY: An adjusted indicator to estimate the burden of zoonotic diseases
117. Microbial Quality of Agricultural Water Used in Produce Preharvest Production on the Eastern Shore of Virginia
118. Disability weights for infectious diseases in four European countries: comparison between countries and across respondent characteristics
119. Burden and risk assessment of foodborne parasites
120. zDALY: An adjusted indicator to estimate the burden of zoonotic diseases
121. Molecular relatedness of ESBL/AmpC-producing Escherichia coli from humans, animals, food and the environment: a pooled analysis
122. Disability weights for infectious diseases in four European countries: Comparison between countries and across respondent characteristics
123. Impact of infectious diseases on population health using incidence-based disability-adjusted life years (DALYs): Results from the burden of communicable diseases in Europe study, European Union and European economic countries, 2009 to 2013
124. Molecular relatedness of ESBL/AmpC-producing Escherichia coli from humans, animals, food and the environment: a pooled analysis
125. A simple and widely applicable method for preparing homogeneous and stable quality control samples in water microbiology
126. Burden of salmonellosis, campylobacteriosis and listeriosis: a time series analysis, Belgium, 2012 to 2020
127. Modelling Campylobacter infection dynamics in young children in low-resource settings
128. Molecular relatedness of ESBL/AmpC-producing Escherichia coli from humans, animals, food and the environment: a pooled analysis
129. Evaluating the U.S. Food Safety Modernization Act Produce Safety Rule Standard for Microbial Quality of Agricultural Water for Growing Produce
130. A summary index for antimicrobial resistance in food animals in the Netherlands
131. Burden of salmonellosis, campylobacteriosis and listeriosis: a time series analysis, Belgium, 2012 to 2020
132. Disability weights for infectious diseases in four European countries: comparison between countries and across respondent characteristics
133. High relative humidity pre-harvest reduces post-harvest proliferation of Salmonella in tomatoes
134. National Studies as a Component of the World Health Organization Initiative to Estimate the Global and Regional Burden of Foodborne Disease (Volume 10, Number 12)
135. World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010 (Volume 12, Number 12)
136. Diarrhoeal Disease in Children Due to Contaminated Food
137. Assessing disability weights based on the responses of 30,660 people from four European countries
138. Improved correlation of human Q fever incidence to modelled C. burnetii concentrations by means of an atmospheric dispersion model
139. A summary index for antimicrobial resistance in food animals in the Netherlands
140. Burden of salmonellosis, campylobacteriosis and listeriosis: a time series analysis, Belgium, 2012 to 2020
141. Burden and risk assessment of foodborne parasites
142. Burden of salmonellosis, campylobacteriosis and listeriosis: a time series analysis, Belgium, 2012 to 2020
143. Evaluating the U.S. Food Safety Modernization Act Produce Safety Rule Standard for Microbial Quality of Agricultural Water for Growing Produce
144. High relative humidity pre-harvest reduces post-harvest proliferation of Salmonella in tomatoes
145. A summary index for antimicrobial resistance in food animals in the Netherlands
146. Diarrhoeal disease in children due to contaminated food
147. Diarrhoeal disease in children due to contaminated food
148. A summary index for antimicrobial resistance in food animals in the Netherlands
149. Acquisition and clearance dynamics of Campylobacter spp. in children in low- and middle-income countries.
150. Balancing the Risks and Benefits of Drinking Water Disinfection: Disability Adjusted Life-Years on the Scale
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