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108. Academics' Perception of Knowledge Sharing in Higher Education

115. The role of Artificial Intelligence networks in sustainable supply chain finance for food and drink industry.

120. Integrating circular economy and Industry 4.0 for sustainable supply chain management: a dynamic capability view.

122. Agri‐food supply chain resilience strategies for preparing, responding, recovering, and adapting in relation to unexpected crisis: A cross‐country comparative analysis from the COVID‐19 pandemic.

123. Identification of an optimized Receptor-Binding Domain Subunit Vaccine against SARS-CoV-2

132. Challenges and Solutions for Enhancing Agriculture Value Chain Decision-Making. A Short Review

133. A Literature Review on Risk Sources and Resilience Factors in Agri-Food Supply Chains

138. Cloud Enabled Big Data Business Platform for Logistics Services: A Research and Development Agenda

140. Prevalence and Risk Factors of Anxiety Among Adult Patients with Chronic Pharyngitis in Wuhu, China

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