916 results on '"Li, Jianke"'
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102. Study on Fabrications and Storage Capacity of Coal Tar Pitch Based V2O3@C Composite Materials
103. In vitro steatosis hepatic cell model to compare the lipid-lowering effects of pomegranate peel polyphenols with several other plant polyphenols as well as its related cholesterol efflux mechanisms
104. Identification of PTPN22, ST6GAL1 and JAZF1 as psoriasis risk genes demonstrates shared pathogenesis between psoriasis and diabetes
105. High‐Frequency Ultrasound in Blistering Skin Diseases: A Useful Method for Differentiating Blister Locations
106. Variability of Winter Storminess in the Eastern United States during the Twentieth Century from Tide Gauges
107. Effects of Pomegranate Peel Polyphenols Combined with Inulin on Gut Microbiota and Serum Metabolites of High-Fat-Induced Obesity Rats.
108. Safety and tolerability of quizartinib, a FLT3 inhibitor, in advanced solid tumors: a phase 1 dose-escalation trial
109. A theoretical model for the intrusion of the Kuroshio across the continental shelf of East China Sea
110. 10-Hydroxydec-2-Enoic Acid Reduces Hydroxyl Free Radical-Induced Damage to Vascular Smooth Muscle Cells by Rescuing Protein and Energy Metabolism
111. Social Regulation of Egg Size Plasticity in the Honey Bee is Mediated by Cytoskeleton Organizer Rho1
112. Pomegranate peel polyphenols interaction with intestinal flora and its metabolic transformation
113. Design and Control of a Three-Level Rectifier in LCC/S-Compensated IPT for Wide Output Voltage Regulation over Various Magnetic Couplings
114. Extraction and Characterization of Cellulose from Jerusalem Artichoke Residue and Its Application in Blueberry Preservation
115. Evaluation of early manifestations of spreading pattern Mycobacterium marinum infection by ultrasonography
116. A lab-on-injector device with Au nanodots confined in carbon nanofibers for in situ electrochemical BPA sensing in beverages
117. Asynchronous Optical Traffic Offloading of Hybrid Optical/Electrical Data Center Networks
118. Structural Characterization of Degraded Lycium barbarum L. Leaves’ Polysaccharide Using Ascorbic Acid and Hydrogen Peroxide
119. Research on electromagnetic effects of MCU under high power microwave stress
120. Extraction and Characterization of Pectin from Jerusalem ArtiChoke Residue and Its Application in Blueberry Preservation
121. The characteristics of patulin degradation by probiotic yeast - Pichia guilliermondii S15-8
122. Novel aspects of understanding molecular working mechanisms of salivary glands of worker honeybees (Apis mellifera) investigated by proteomics and phosphoproteomics
123. Changes of proteome and phosphoproteome trigger embryo–larva transition of honeybee worker (Apis mellifera ligustica)
124. Towards posttranslational modification proteome of royal jelly
125. A Resonant Modular Multilevel Rectifier for Secondary Control in Inductive Power Transfer.
126. Polyphenol content in 28 domestic extra virgin olive oils and its variation law.
127. Differential antennal proteome comparison of adult honeybee drone, worker and queen (Apis mellifera L.)
128. High-order harmonic generation from stretched C2H2 molecules in intense laser fields
129. Genetic Drift and Purifying Selection Shaped Mitochondrial Genome Variation in the High Royal Jelly-Producing Honeybee Strain (Apis mellifera ligustica)
130. A predictive model for recurrence after upfront surgery in patients with resectable pancreatic ductal adenocarcinoma (PDAC) by using preoperative clinical data and CT characteristics
131. Ideological and Political Teaching Reform: An Introduction to Artificial Intelligence Based on the OBE Concept
132. Reinforcement of Clay Soils through Fracture Grouting
133. Formative Evaluation and Performance Management System of Curriculum under the Background of Engineering Certification
134. Multi-Variable Coordinated Control Strategy for Efficiency Optimization without Real-Time Wireless Feedback Communication in Wireless Power Transfer
135. A two‐turn loop active magnetic field probe design for high sensitivity near‐field measurement
136. Second near-infrared photothermal-amplified immunotherapy using photoactivatable composite nanostimulators
137. Characterization of the mitochondrial genome of a high royal jelly-producing honeybee strain (Apis mellifera ligustica)
138. Development of a Freshness Assay for Royal Jelly Based on the Temperature- and Time-Dependent Changes of Antimicrobial Effectiveness and Proteome Dynamics of Royal Jelly Proteins
139. Attenuation of Early Brain Injury and Learning Deficits Following Experimental Subarachnoid Hemorrhage Secondary to Cystatin C: Possible Involvement of the Autophagy Pathway
140. Formation of lysinoalanine in egg white under alkali treatment
141. Simultaneous determination of eight vitamin E isomers in vegetable oils by RP - HPLC.
142. Isoorientin Attenuated the Pyroptotic Hepatocyte Damage Induced by Benzo[a]pyrene via ROS/NF-κB/NLRP3/Caspase-1 Signaling Pathway
143. Analysis of chemical compounds of pomegranate peel polyphenols and their antibacterial action against Ralstonia solanacearum
144. Changes in lipid properties of duck egg yolks under extreme processing conditions
145. Degraded polysaccharide from Lycium barbarum L. leaves improve wheat dough structure and rheology
146. Absolute wavefront measurement of lithography projection lens using random averaging method
147. Phosphorylation of Conserved Serine Residues Does Not Regulate the Ability of mos xe Protein Kinase to Induce Oocyte Maturation or Function as Cytostatic Factor
148. Mechanistic Insight into Royal Protein Inhibiting the Gram-Positive Bacteria
149. Additional file 1 of Second near-infrared photothermal-amplified immunotherapy using photoactivatable composite nanostimulators
150. Friable Callus Induction of Hedera nepalensis var. sinensis
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