603 results on '"Marina, María Luisa"'
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102. List of contributors
103. Contributors
104. Neuroscience Applications of Capillary Electrophoretic Methods
105. Polyphenols analysis and related challenges
106. Phenolic compounds increase their concentration in Carica papaya leaves under drought stress
107. Fractionation and identification of antioxidant and angiotensin-converting enzyme-inhibitory peptides obtained from plum (Prunus domestica L.) stones
108. Evaluation of the potential of a quinidine-based monolithic column on the enantiomeric separation of herbicides by nano-liquid chromatography
109. Sulfonate-terminated carbosilane dendron-coated nanotubes: a greener point of view in protein sample preparation
110. Off-line two dimensional isoelectrofocusing-liquid chromatography/mass spectrometry (time of flight) for the determination of the bioactive peptide lunasin
111. Immobilization of Alcalase on Silica Supports Modified with Carbosilane and PAMAM Dendrimers
112. Multifunctional and Collaborative Protection of Proteins, Peptides, Phenolic Compounds, and Other Molecules against Oxidation in Apricot Seeds Extracts
113. Development of chiral methodologies by capillary electrophoresis with ultraviolet and mass spectrometry detection for duloxetine analysis in pharmaceutical formulations
114. Enantioseparation of N-derivatized amino acids by micro-liquid chromatography using carbamoylated quinidine functionalized monolithic stationary phase
115. Chapter four - Application of high-voltage electrical discharges to the recovery of phenolic compounds from winery wastes
116. Proof of concept of a “greener” protein purification/enrichment method based on carboxylate-terminated carbosilane dendrimer-protein interactions
117. In vitro assessment of the bioavailability of bioactive non-extractable polyphenols obtained by pressurized liquid extraction combined with enzymatic-assisted extraction from sweet cherry (Prunus avium L.) pomace
118. Separation of phthalates by cyclodextrin modified micellar electrokinetic chromatography: Quantitation in perfumes
119. Assessment of cocoa powder changes during the alkalization process using untargeted metabolomics: Appendix A. Supplementary data
120. Assessment of cocoa powder changes during the alkalization process using untargeted metabolomics
121. Exploring the Potential of Microextraction in the Survey of Food Fruits and Vegetable Safety.
122. Metabolomic fingerprinting of saffron by LC/MS: novel authenticity markers
123. Separation of olive proteins by capillary gel electrophoresis
124. Evaluation of new cellulose-based chiral stationary phases Sepapak-2 and Sepapak-4 for the enantiomeric separation of pesticides by nano liquid chromatography and capillary electrochromatography
125. Identification of olive (Olea europaea) seed and pulp proteins by nLC-MS/MS via combinatorial peptide ligand libraries
126. Composition of Nonextractable Polyphenols from Sweet Cherry Pomace Determined by DART-Orbitrap-HRMS and Their In Vitro and In Vivo Potential Antioxidant, Antiaging, and Neuroprotective Activities
127. Chiral separation of agricultural fungicides
128. Fast determination of the functional peptide soymetide in different soybean derived foods by capillary-high performance liquid chromatography
129. Chiral separation of metalaxyl and benalaxyl fungicides by electrokinetic chromatography and determination of enantiomeric impurities
130. A capillary electrophoresis–tandem mass spectrometry methodology for the determination of non-protein amino acids in vegetable oils as novel markers for the detection of adulterations in olive oils
131. Rapid fingerprinting of extractable and non-extractable polyphenols from tropical fruit peels using direct analysis in real time coupled to orbitrap mass spectrometry
132. List of contributors
133. First approach based on direct ultrasonic assisted enzymatic digestion and capillary-high performance liquid chromatography for the peptide mapping of soybean proteins
134. Enantiomeric separation of chiral polycyclic musks by capillary electrophoresis: Application to the analysis of cosmetic samples
135. Characteristics and enantiomeric analysis of chiral pyrethroids
136. LA IMPORTANCIA DE LA QUIRALIDAD EN NUESTRO DÍA A DÍA
137. Pressurized Liquid Extraction Combined with Enzymatic-Assisted Extraction to Obtain Bioactive Non-Extractable Polyphenols from Sweet Cherry (Prunus avium L.) Pomace
138. Simultaneous Enantiomeric Separation of Carfentrazone-Ethyl Herbicide and Its Hydrolysis Metabolite Carfentrazone by Cyclodextrin Electrokinetic Chromatography. Analysis of Agrochemical Products and a Degradation Study
139. Combining Pressurized Liquid Extraction and Enzymatic-Assisted Extraction to Obtain Bioactive Non-Extractable Polyphenols from Sweet Cherry (Prunus avium L.) Pomace
140. Exploratory Metabolomic Analysis Based on Reversed-Phase Liquid Chromatography–Mass Spectrometry to Study an In Vitro Model of Hypoxia-Induced Metabolic Alterations in HK-2 Cells
141. Enantiomeric separation of ornithine in complex mixtures of amino acids by EKC with off-line derivatization with 6-aminoquinolyl- N-hydroxysuccinimidyl carbamate
142. Chapter 3 - Apricot
143. A Sustainable Approach for Extracting Non-Extractable Phenolic Compounds from Mangosteen Peel Using Ultrasound-Assisted Extraction and Natural Deep Eutectic Solvents
144. Enzyme-assisted extraction of bioactive non-extractable polyphenols from sweet cherry (Prunus avium L.) pomace
145. Identification and quantitation of cis-ketoconazole impurity by capillary zone electrophoresis–mass spectrometry
146. Fractionation of chlorinated and brominated persistent organic pollutants in several food samples by pyrenyl-silica liquid chromatography prior to GC–MS determination
147. 7 - Pressure hot water processing of food and natural products
148. Enantiomeric Separation of Colchicine and Lacosamide by Nano-LC. Quantitative Analysis in Pharmaceutical Formulations
149. Extraction and Characterization of Antioxidant Peptides from Fruit Residues
150. Time-series proteomic study of the response of HK-2 cells to hyperglycemic, hypoxic diabetic-like milieu
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