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101. Soybean Oil Replacement by Palm Fatty Acid Distillate in Broiler Chicken Diets: Fat Digestibility and Lipid-Class Content along the Intestinal Tract

103. Milk Fatty Acids as Biomarkers of Metabolic Diseases in Dairy Cows identified through Thin Layer Chromatography and Gas Chromatographic Techniques (TLC-GC)

104. Abolishing storage lipids induces protein misfolding and stress responses in Yarrowia lipolytica.

105. Lipid and fatty acid compositions of a trematode, Isoparorchis hypselobagri Billet, 1898 (Digenea: Isoparorchiidae) infecting swim bladder of Wallago attu in the district North 24-Parganas of West Bengal.

106. COMPARATIVE STUDY ON FATTY ACID CONTENT OF MAIN ORGANS AND LIPID CLASSES OF LAND SNAILS ASSYRIELLA ESCHERIANA AND ASSYRIELLA GUTTATA DISTRIBUTED IN SOUTHEASTERN ANATOLIA.

107. Metabolism of n C 11 fatty acid fed to Trichoderma koningii and Penicillium janthinellum II: Production of intracellular and extracellular lipids.

108. Lipid Classes and Subclasses of Cold-Pressed and Solvent-Extracted Oils from Commercial Indian Niger ( Guizotia abyssinica (L.f.) Cass.) Seed.

109. Influence of extraction solvent system on the extractability of lipid components from the biomass of Nannochloropsis gaditana.

110. Separation and identification of lipid classes by normal phase LC-ESI/MS/MS on a cyanopropyl column.

111. Alpha-Lipoic Acid Reduces LDL-Particle Number and PCSK9 Concentrations in High-Fat Fed Obese Zucker Rats.

112. N-acylated Peptides Derived from Human Lactoferricin Perturb Organization of Cardiolipin and Phosphatidylethanolamine in Cell Membranes and Induce Defects in Escherichia coli Cell Division.

113. Effects of Whole Grain, Fish and Bilberries on Serum Metabolic Profile and Lipid Transfer Protein Activities: A Randomized Trial (Sysdimet).

114. The Self-Interaction of a Nodavirus Replicase Is Enhanced by Mitochondrial Membrane Lipids.

115. Nitrogen-Deprivation Elevates Lipid Levels in Symbiodinium spp. by Lipid Droplet Accumulation: Morphological and Compositional Analyses.

116. Glycerophospholipid and Sphingolipid Species and Mortality: The Ludwigshafen Risk and Cardiovascular Health (LURIC) Study.

117. Metabolism of N-Acylated-Dopamine.

118. Influence of extraction solvent system on extractability of lipid components from different microalgae species.

119. Heritability and Inter-Population Differences in Lipid Profiles of Drosophila melanogaster.

120. Phospholipase D Toxins of Brown Spider Venom Convert Lysophosphatidylcholine and Sphingomyelin to Cyclic Phosphates.

121. Plasma Lipid Composition and Risk of Developing Cardiovascular Disease.

122. Phospholipid Metabolism in an Industry Microalga Chlorella sorokiniana: The Impact of Inoculum Sizes.

123. Heritability and Inter-Population Differences in Lipid Profiles of Drosophila melanogaster.

124. Effect of trans Fatty Acid Intake on LC-MS and NMR Plasma Profiles.

125. Changes in lipid composition of different tissues of common octopus ( Octopus vulgaris) during short-term starvation.

126. Quantitative profile of lipid classes in blood by normal phase chromatography with evaporative light scattering detector: Application in the detection of lipid class abnormalities in liver cirrhosis.

127. Modified Lipoprotein-Derived Lipid Particles Accumulate in Human Stenotic Aortic Valves.

128. Formulation and characterization of vegetable oil blends rich in omega -3 fatty acids.

129. Evaluation of a method of preparation of lipid emulsions as a model for chylomicron-like particles.

130. Contrasting habitats occupied by sibling spider crabs Maja squinado and Maja brachydactyla (Brachyura, Majidae) can influence the biochemical variability displayed by newly hatched larvae.

131. Relationship between Ultrasound Backscattered Statistics and the Concentration of Fatty Droplets in Livers: An Animal Study

132. Salinity Tolerance of Picochlorum atomus and the Use of Salinity for Contamination Control by the Freshwater Cyanobacterium Pseudanabaena limnetica

133. Characterization of Cell Wall Lipids from the Pathogenic Phase of Paracoccidioides brasiliensis Cultivated in the Presence or Absence of Human Plasma

134. Loss of the Arabidopsis thaliana P4-ATPase ALA3 Reduces Adaptability to Temperature Stresses and Impairs Vegetative, Pollen, and Ovule Development

135. LipidHome: A Database of Theoretical Lipids Optimized for High Throughput Mass Spectrometry Lipidomics

136. Differential response of fatty acid composition in the different lipid classes from particulate matter in a high arctic fjord (Kongsfjorden, Svalbard).

137. Lipids Classes, Fatty Acids, Fat Soluble Vitamins, and Molecular Species of the Triacylglycerol of Baphia nitida and Gliricidia sepium Seed Oils.

138. NF-κB Plays a Key Role in Inducing CD274 Expression in Human Monocytes after Lipopolysaccharide Treatment.

139. Phosphoinositide 3-Kinase Dependent Inhibition as a Broad Basis for Opponent Coding in Mammalian Olfactory Receptor Neurons.

140. The Yeast Oxysterol Binding Protein Kes1 Maintains Sphingolipid Levels.

141. A Metabolomic Analysis of Two Intravenous Lipid Emulsions in a Murine Model.

142. Biochemical characterisation and fatty acid profiles of 25 benthic marine diatoms isolated from the Solthörn tidal flat (southern North Sea).

143. Variation of content of lipid classes, sterols and fatty acids in gonads and digestive glands of Scrobicularia plana in relation to environment pollution levels.

144. Influence of production system, age an sex on carcass parameters and some biochemical meat quality characteristics of reindeer (Rangifer tarandus tarandus L.)

145. Lysophosphatidylinositol-Acyltransferase-1 (LPIAT1) Is Required to Maintain Physiological Levels of PtdIns and PtdInsP2 in the Mouse.

146. Comparative Lipid Profiling of the Cnidarian Aiptasia pallida and Its Dinoflagellate Symbiont.

147. Snapdragon (Antirrhinum majus) seed oil: Characterization of fatty acids, bioactive lipids and radical scavenging potential

148. Lipid Content and Composition of Oocytes from Five Coral Species: Potential Implications for Future Cryopreservation Efforts.

149. Pollen Lipidomics: Lipid Profiling Exposes a Notable Diversity in 22 Allergenic Pollen and Potential Biomarkers of the Allergic Immune Response.

150. Membrane Lipidome Reorganization Correlates with the Fate of Neuroblastoma Cells Supplemented with Fatty Acids.

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