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151. Chemo‐mechanical energy transduction in relation to myosin isoform composition in skeletal muscle fibres of the rat

152. Streptococcus faecium mutants that are temperature sensitive for cell growth and show alterations in penicillin-binding proteins

153. Myofibrillar ATPase activity during isometric contraction and isomyosin composition in rat single skinned muscle fibres.

154. Force‐velocity properties of human skeletal muscle fibres: myosin heavy chain isoform and temperature dependence.

155. Maximum speed of shortening and ATPase activity in atrial and ventricular myocardia of hyperthyroid rats

156. Inhibition of lateral wall elongation by mecillinam stimulates cell division in certain cell division conditional mutants of Escherichia coli

157. Division blocks in temperature-sensitive mutants of Streptococcus faecium (S. faecalis ATCC 9790)

159. Identification of a streptococcal penicillin-binding protein that reacts very slowly with penicillin

160. Control of cell septation by lateral wall extension in a pH-conditional morphology mutant of Klebsiella pneumoniae

161. Alterations in peptidoglycan chemical composition associated with rod-to-sphere transition in a conditional mutant of Klebsiella pneumoniae

162. Rebalancing expression of HMGB1 redox isoforms to counteract muscular dystrophy

166. Vancomycin Resistance Is Maintained in Enterococci in the Viable but Nonculturable State and after Division Is Resumed

177. Poster session 4

181. The Mevalonate Pathway and Downstream Signal Transducers As Therapeutic Targets to Overcome Multidrug Resistance in Chronic Lymphocytic Leukemia (CLL)

182. Testing a Low Molecular Mass Fraction of a Mushroom (Lentinus edodes) Extract Formulated as an Oral Rinse in a Cohort of Volunteers

183. Effects of Mushroom and Chicory Extracts on the Physiology and Shape of Prevotella intermedia, a Periodontopathogenic Bacterium

190. Testing a low molecular mass fraction of a mushroom (Lentinus edodes) extract formulated as an oral rinse in a cohort of volunteers

191. Postfazione

192. The anti-adhesive mode of action of a purified mushroom (Lentinus edodes) extract with anticaries and antigingivitis properties in two oral bacterial phatogens.

193. Effects of mushroom and chicory extracts on the shape, physiology and proteome of the cariogenic bacterium Streptococcus mutans.

194. Functional foods and strategies contrasting bacterial adhesion.

195. Effects of mushroom and chicory extracts on the physiology and shape of Prevotella intermedia, a periodontopathogenic bacterium.

196. Support for the role of Candida spp. in extensive caries lesions of children.

197. Towards more accurate detection of pathogenic Gram-positive bacteria in waters.

198. Microbiological evaluation of the effects of hyperbaric oxygen on periodontal disease.

199. Adhesion to medical device materials and biofilm formation capability of some species of enterococci in different physiological states.

200. Inhibition of the resuscitation from the viable but non-culturable state in Enterococcus faecalis.

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