151. Use of Caenorhabditis elegansfor Preselecting LactobacillusIsolates To Control SalmonellaTyphimurium
- Author
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Wang, Chunyang, Wang, Jinquan, Gong, Joshua, Yu, Hai, Pacan, Jennifer C., Niu, Zhongxiang, Si, Weiduo, and Sabour, Parviz M.
- Abstract
Host-specific probiotics have been used to control enteric pathogens, including foodborne pathogens, in food animal production. However, evaluation of the efficacy of these probiotics requires costly in vivo assays in the target animal. The nematode Caenorhabditis eleganshas been used for prescreening of antimicrobial agents and for studies of host-pathogen interactions. In the present study, 17 Lactobacillusisolates from chicken and pig intestines were tested with C. elegans,and the ability of these isolates to prevent death from Salmonellainfection was variable. Two Lactobacillusisolates (S64, which gave full protection, and CL11, which gave no protection) were further studied. Both isolates exhibited a similar colonization profile in the C. elegansintestine. Although different culture fractions of CL11 were not protective, both live and heat-killed S64 cells provided full or partial protection of C. elegansfrom death caused by Salmonellainfection. In contrast, different culture fractions from both isolates had similar effects on the colonization of the nematode intestine by SalmonellaTyphimurium DT104. Our preliminary results from a pig performance trial revealed a correlation between the degree of protection in the C. eleganssurvival assay and the performance of 35-day-old weaned piglets that were treated with the same Lactobacillusisolates, suggesting that C. eleganscan be used as a laboratory animal model for preselecting probiotics for control of Salmonellainfections.
- Published
- 2011
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