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155. Systemic and local evidence for complement involvement in chronic spontaneous urticaria

157. Development and validation of the food allergy severity score

158. Perceived triggers of asthma impair quality of life in children with asthma

163. Predictors of health-related quality of life of European food-allergic patients

165. The EuroPrevall outpatient clinic study on food allergy: background and methodology

167. IgE recognition patterns in peanut allergy are age dependent: perspectives of the EuroPrevall study

171. Differences in innate cytokine responses between European and African children.

172. Comparison of Two Strategies to Generate Antigen-Specific Human Monoclonal Antibodies: Which Method to Choose for Which Purpose?

173. Measurement of IgE to hazelnut allergen components cannot replace hazelnut challenge in Dutch adults

174. Distinction between peanut allergy and tolerance by characterization of B cell receptor repertoires

175. Allergen labelling: Current practice and improvement from a communication perspective

182. List of Contributors

183. Diagnostic accuracy of Ara h 2 for detecting peanut allergy in children

184. Poor understanding of allergen labelling by allergic and non‐allergic consumers

187. Estimating the Risk of Severe Peanut Allergy Using Clinical Background and IgE Sensitization Profiles

188. Estimating the Risk of Severe Peanut Allergy Using Clinical Background and IgE Sensitization Profiles

189. Fructo-Oligosaccharides Modify Human DC Maturation and Peanut-Induced Autologous T-Cell Response of Allergic Patients In Vitro

190. Identification and Purification of Novel Low-Molecular-Weight Lupine Allergens as Components for Personalized Diagnostics

191. Development and validation of the Food Allergy Severity Score

192. Additional file 2 of Predicting the allergenicity of legume proteins using a PBMC gene expression assay

193. Additional file 1 of Predicting the allergenicity of legume proteins using a PBMC gene expression assay

194. Additional file 4 of Predicting the allergenicity of legume proteins using a PBMC gene expression assay

195. Metaller och organiska miljögifter i avloppsslam : Stockholms län 2009-2019

196. Additional file 5 of Predicting the allergenicity of legume proteins using a PBMC gene expression assay

197. Additional file 3 of Predicting the allergenicity of legume proteins using a PBMC gene expression assay

198. Walnut Allergy Across Europe: Distribution of Allergen Sensitization Patterns and Prediction of Severity

199. Safety and effectiveness of omalizumab for the treatment of chronic urticaria in pediatric patients

200. Intervalverlenging bij omalizumab behandeling van patiënten met chronische urticaria

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