151. Basal omega-3 fatty acid status affects fatty acid and oxylipin responses to high-dose n3-HUFA in healthy volunteers.
- Author
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Keenan AH, Pedersen TL, Fillaus K, Larson MK, Shearer GC, and Newman JW
- Subjects
- Adult, Blood Platelets drug effects, Blood Platelets metabolism, Dose-Response Relationship, Drug, Drug Prescriptions, Erythrocytes drug effects, Erythrocytes metabolism, Esterification drug effects, Fatty Acids, Omega-3 metabolism, Female, Humans, Male, Middle Aged, Oxylipins metabolism, Young Adult, Basal Metabolism drug effects, Fatty Acids, Omega-3 blood, Fatty Acids, Omega-3 pharmacology, Health, Oxylipins blood
- Abstract
A subject's baseline FA composition may influence the ability of dietary highly unsaturated omega-3 FAs (n3-HUFA) to change circulating profiles of esterified FAs and their oxygenated metabolites. This study evaluates the influence of basal n3-HUFA and n3-oxylipin status on the magnitude of response to n3-HUFA consumption. Blood was collected from fasting subjects (n = 30) before and after treatment (4 weeks; 11 ± 2 mg/kg/day n3-HUFA ethyl esters). Esterified FAs were quantified in erythrocytes, platelets, and plasma by GC-MS. Esterified oxylipins were quantified in plasma by LC-MS/MS. Treatment with n3-HUFAs increased n3-HUFAs and decreased n6-HUFAs in all reservoirs and increased plasma n3-oxylipins without significantly changing n6-oxylipin concentrations. As subject basal n3-HUFAs increased, treatment-associated changes decreased, and this behavior was reflected in the percentage of 20:5n3 + 22:6n3 in red blood cell membrane FAs (i.e., the omega-3 index). To maintain an omega-3 index of 8% and thus reduce cardiovascular disease risk, our analyses suggest a maintenance dose of 7 mg/kg/day n3-HUFA ethyl esters for a 70-kg individual. These results suggest that the basal n3 index may have clinical utility to establish efficacious therapeutic experimental feeding regimens and to evaluate the USDA Dietary Guidelines recommendations for n3-HUFA consumption.
- Published
- 2012
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