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151. Characterization of Starch Edible Films with Different Essential Oils Addition

152. Uporedna statistička analiza zagađenja površinskog sedimenta iz priobalnih i centralnih delova Bokokotorskog zaliva za period od 2005. do 2019. godine

153. Persistent organic pollutants in soil samples from mountain beech forests across Europe

154. Heavy metal concentrations in the soil near illegal landfills in the vicinity of agricultural areas—artificial neural network approach

155. Prediction of the Impact of Land Use and Soil Type on Concentrations of Heavy Metals and Phthalates in Soil Based on Model Simulation

156. The potential of hydrolates for use in the production of alfalfa micro sprouts: sanitizers and flavour enhancers

157. Breakthrough Analysis of Chemical Composition and Applied Chemometrics of European Plum Cultivars Grown in Norway

158. Application of Artificial Neural Networks in Performance Prediction of Cement Mortars with Various Mineral Additives

159. A Novel Hybrid Approach for Modeling and Optimisation of Phosphoric Acid Production through the Integration of AspenTech, SciLab Unit Operation, Artificial Neural Networks and Genetic Algorithm

160. Predicting Road Traffic Accidents—Artificial Neural Network Approach

161. Green Infrastructure Designed through Nature-Based Solutions for Sustainable Urban Development

162. Breakthrough Analysis of Chemical Composition and Applied Chemometrics of European Plum Cultivars Grown in Norway

163. Recovery of Biologically Active Compounds from Stinging Nettle Leaves Part II: Processing of Exhausted Plant Material after Supercritical Fluid Extraction

164. Artificial Neural Network Prediction of Antiadhesion and Antibiofilm-Forming Effects of Antimicrobial Active Mushroom Extracts on Food-Borne Pathogens

165. Socio-Economic Analysis of the Construction and Building Materials’ Usage—Ecological Awareness in the Case of Serbia

166. Socio-Economic Analysis of the Construction and Building Materials’ Usage—Ecological Awareness in the Case of Serbia

167. Screening of Antifungal Activity of Essential Oils in Controlling Biocontamination of Historical Papers in Archives

168. Productivity and flower quality of different pot marigold (Calendula officinalis L.) varieties on the compost produced from medicinal plant waste

172. Comparison of Volatile Compounds from Clary Sage (Salvia sclarea L.) Verticillasters Essential Oil and Hydrolate

180. The Influence of Biopolymer Coating Based on Pumpkin Oil Cake Activated with Mentha piperita Essential Oil on the Quality and Shelf-Life of Grape

190. Application of discrete element method for the transportat of seed in screw conveyor

191. DEM analysis of the granular flow in the static mixers

192. Granular flow in static mixers by coupled DEM/CFD approach

193. The quality analyses of olive cake fuel pellets - mathematical approach

194. Ultrasound and shacking-assisted water-leaching of anions and cations from fly ash

195. Physical and sensory properties of corn flakes with added dry residue of wild oregano distillation

196. The effects of glycerol and guar-xanthan mixture on mechanical and barrier properties of starch based edible films - chemometric analysis

197. Determination of essential and toxic elements in products of milling wheat

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