Search

Your search keyword '"SALVIA"' showing total 7,637 results

Search Constraints

Start Over You searched for: Descriptor "SALVIA" Remove constraint Descriptor: "SALVIA"
7,637 results on '"SALVIA"'

Search Results

151. Investigation of Genetic Diversity in Different Species of Salvia Medicinal Plant by ISSR Markers.

152. Floristic and Allelopathic Studies on Salvia lanigera L. and Salvia aegyptiaca L. Species in Egypt.

153. In vitro Antimicrobial Activity of Some Extracts of Salvia spp Harvested from the Oltenia Flora Using Different Solvents.

154. Anti-ageing Activity and Antioxidant Activity of Methanol Extracts of Leaves and Flowers of Salvia officinalis and Rosmarinus officinalis.

155. Carboxylic Acid-Functionalized Multi-Walled Carbon Nanotubes (COOH-MWCNTs) Elicit Concordant Variations in DNA Cytosine Methylation, Gene Expression, Growth, Morphogenesis, Metabolism, and Callogenesis in Salvia nemorosa; An In Vitro Biological Assessment

156. Isolation and Functioning Investigation of Salvia hispanica Seed Mucilage as a Potential Sustained Release Carrier for Water Soluble Drug.

157. UHPLC/MS ASSESSMENT OF POLYPHENOLIC ACIDS AND RADICAL SCAVENGING ACTIVITY OF SALVIA SPECIES FROM THE SOUTH-WEST OF ROMANIA FLORA.

158. Simulating Dissociation: The Psychedelic Experience and Videogame Space.

159. BIOCHEMICAL COMPOSITION, AND IN VITRO ANTIMICROBIAL AND ANTIOXIDANT ACTIVITIES OF SALVIA FRUTICOSA, AN ETHNOMEDICINAL PLANT.

160. Variation in Terpenoid and Flavonoid Content in Different Samples of Salvia semiatrata Collected from Oaxaca, Mexico, and Its Effects on Antinociceptive Activity.

161. LC-MS metabolomics profiling of Salvia aegyptiaca L. and S. lanigera Poir. with the antimicrobial properties of their extracts.

162. Functional Study and Efficient Catalytic Element Mining of CYP76AHs in Salvia Plants.

163. Effect of Light Conditions on Polyphenol Production in Transformed Shoot Culture of Salvia bulleyana Diels.

164. An efficient protocol for production of rosmarinic acid in Salvia nemorosa L.

165. FOUR NEW RECORDS FOR THE VASCULAR FLORA OF BANGLADESH.

166. Development of HPTLC analysis to evaluation of Rosmarinic and Caffeic acids in Salvia aegyptiaca extract and analysis of its antioxidant activities.

167. Chemical composition and biological activity of the essential oils of three Salvia species from South Khorasan: Salvia macrosiphon Boiss., Salvia spinosa L., and Salvia sharifii Rech. f. & Esfand.

168. Bioassay-guided isolation in Salvia abrotanoides Karel. stem based on its anti-fungal and anti-trichomonas activity.

169. Chemical composition, cholinesterase, and α-glucosidase inhibitory activity of the essential oils of some Iranian native Salvia species.

170. Effects of edible chitosan coating containing Salvia rosmarinus essential oil on quality characteristics and shelf life extension of rabbit meat during chilled storage.

171. Response-Surface-Methodology-Based Optimization of High-Quality Salvia hispanica L. Seed Oil Extraction: A Pilot Study.

172. Changes in the Physicochemical Properties of Chia (Salvia hispanica L.) Seeds during Solid-State and Submerged Fermentation and Their Influence on Wheat Bread Quality and Sensory Profile.

174. Chemical Composition and In Vitro Antioxidant Activity of Salvia aratocensis (Lamiaceae) Essential Oils and Extracts.

175. Extinction Risk Assessment and Chemical Composition of Aerial Parts Essential Oils from Two Endangered Endemic Malagasy Salvia Species.

176. Dose- and time-dependent renoprotection of Angelica sinensis in patients with chronic kidney disease: A longitudinal cohort study.

177. Evaluation of the yield, chemical composition and biological properties of essential oil from bioreactor-grown cultures of Salvia apiana microshoots.

178. An In Vitro and In Silico Characterization of Salvia sclarea L. Methanolic Extracts as Spasmolytic Agents.

179. Mutation Breeding of Salvia coccinea with Ethyl Methanesulfonate.

180. HPLC-DAD Screening and Antioxidant Activity of Phenolic Compounds of Salvia balansae de Noé Leaves Extract.

181. Plant and Growth Condition Interactions on the Phenolic Compound Contents and Antioxidant Activity in Salvia circinata Cav., a Medicinal Sage.

182. Inclusion of Spirulina platensis and Salvia verbenaca extracts to boost semen quality and fertilization ability in sheep.

183. Chia Flour (Salvia hispanica L.) Intake Does Not Affect Weight Loss and Lipid Profile but Improve Systolic Blood Pressure Control in Obesity.

184. Evaluation of the Effects of Chia (Salvia hispanica L.) Leaves Ethanolic Extracts Supplementation on Biochemical and Hepatic Markers on Diet-Induced Obese Mice.

185. Herbicidal potential of meadow sage (Salvia pratensis L.) against velvetleaf (Abutilon theophrasti Med.) and common corn-cockle (Agrostemma githago L.).

186. Bioassay-guided isolation in Salvia abrotanoides Karel. stem based on its anti-fungal and anti-trichomonas activity

187. Anti-Candida activity of terpenes from Salvia ovalifolia, S. procurrens and S. uliginosa, native to South Brazil

188. Assessment of the Current Condition of Populations of the Red List Species Salvia submutica Botsch. & VVED. (Lamiaceae Lindl.) In Nuratau Mountain Ridge, Uzbekistan

190. The effect of the alcoholic extract of Salvia officinal is on some toxic fungi isolated from dairy product.

192. Stereocomplexed microparticles loaded with Salvia cadmica Boiss. extracts for enhancement of immune response towards Helicobacter pylori.

193. Assessment of tea saponin and citric acid–assisted phytoextraction of Pb-contaminated soil by Salvia virgata Jacq.

194. Effect of chia (Salvia hispanica L.) seed mucilage powder on some physicochemical and rheological properties of ayran drinks.

195. Phytochemical Profile, Antioxidant and Antimicrobial Potency of Aerial Parts of Salvia Tomentosa Miller.

196. Chapter Eight - Fighting Gram-positive bacteria with African medicinal plants: Cut-off values for the classification of the activity of natural products.

197. An investigation and comparison of concentration change in simulated body fluid medium conditions of the Calcium element in 27 different Salvia speciesAn investigation and comparison of concentration change in simulated body fluid medium conditions of the Calcium element in 27 different Salvia species

198. Beneficial effects of endophytic fungi inoculation on tanshinones and phenolic compounds of Salvia abrotanoides.

199. Pollination systems and nectar rewards in four Andean species of Salvia (Lamiaceae).

200. Safety of the extension of use of partially defatted chia seed (Salvia hispanica L.) powder with a high fibre content as a novel food pursuant to Regulation (EU) 2015/2283.

Catalog

Books, media, physical & digital resources