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151. Growth Performance, Carcass Traits, and Meat Quality of Pigs from Divergent Groups for Pork Loin Tenderness.

152. Current hog pricing system may shortchange lean breeds

153. Fat-free lean gain errors increase costs: daily fat-free lean is used to estimate daily lysine and essential amino acid requirements in swine feeding recommendations, but inaccuracies in the data used could lead to increased production costs

159. Analysis of Economically Optimal Nutrition and Marketing Strategies for Paylean Usage in Hog Production.

160. Daily patterns for respiration rates and internal temperatures of heat stressed lactating sows with or without electronically controlled cooling pads.

161. Electronically controlled cooling pads improve litter growth and thermoregulatory measures and increase total heat production in heat stressed lactating sows.

162. Identification of functional single nucleotide polymorphisms in the porcine SLC6A4gene associated with aggressive behavior in weaned pigs after mixing

163. Genetic Parameters for Food Allergy Responses in Divergently-selected Pig Lines.

164. Evaluation of an Electronically-controlled Floor Cooling Pad on Semen Quality in Boars During Moderate Heat Stress.

165. The Effect of Dacitic Tuff Breccia Alone or in Combination with Poultry By-products on Nursery Pig Growth Performance.

166. Effects of Saccharomyces Cerevisiae Fermentation Products on Lactating Sow Performance.

167. The Effect of a Developmental Bacillus Direct-fed Microbial on Nursery Pig Growth Performance and Health.

168. Evaluation of a DFM and OA, Alone or in Combination, on Sow Offspring's Nursery Growth Performance.

169. Evaluation of Electronically Controlled Cooling Pad Flush Rates on Heat Stressed Gilts.

170. Effects of Saccharomyces Cerevisiae Fermentation Products on Lactating Sow's Blood and Uterine Cytokine Profiles.

171. Use of an Electronically-controlled Floor Cooling Pad During Heat Stress on Thermoregulatory and Reproductive Performance in Boars.

172. Genetic parameters for soybean allergy response in divergently-selected pigs.

173. Impact of Electronically-Controlled Cooling Pads on Physiological Signs of Heat Stress in Early Lactation Sows.

174. Current status of marking hogs in North America and future potential for refinement.

175. Evaluation of Cooling Pads on Late Lactating Sows.

176. Effect of Day of Induction on Sow and Piglet Performance.

177. Feeding a whole-cell inactivated Pichia guilliermondi yeast to gestating and lactating sows in a commercial production system.

178. Uterine flushing as a non-invasive method to access inflammatory cytokines in sows reproductive tract after parturition.

179. Thermoregulatory and physiological responses of sows at different reproductive stages exposed to increasing ambient temperature.

180. Testicular Growth in Boars of Different Genetic Lines and its Relationship to Reproductive Performance

181. Adapting Best Linear Unbiased Prediction (BLUP) for Timely Genetic Evaluation: II. Progeny Traits in Multiple Contemporary Groups within a Herd

182. Adapting Best Linear Unbiased Prediction (BLUP) for Timely Genetic Evaluation: I. Progeny Traits in a Single Contemporary Group for Each Sex

184. Reestablishment of Social Hierarchies in Weaned Pigs after Mixing.

185. To position for future, U.S. hog/pork sector needs to lower prices, expand worldwide.

186. Future of U.S. hog/pork sector rests in future structural transformations.

187. A Functional Single Nucleotide Polymorphism in the 3′ Untranslated Region of the Porcine JARID2 Gene Is Associated with Aggressive Behavior of Weaned Pigs after Mixing.

188. The effect of electronic cooling pads and Moringa oleifera supplementation from late gestation to weaning on sow production performance under heat stress conditions.

189. The importance of optimal body condition to maximise reproductive health and perinatal outcomes in pigs.

190. Postmortem Metabolism and Pork Quality Development Are Affected by Electrical Stimulation across Three Genetic Lines.

191. The Need for Accurate Prediction Equations for the Carcass Lean Content of Pigs.

192. Evaluating phenotypes associated with heat tolerance and identifying moderate and severe heat stress thresholds in lactating sows housed in mechanically or naturally ventilated barns during the summer under commercial conditions.

193. LH-stimulated periodic lincRNA HEOE regulates follicular dynamics and influences estrous cycle and fertility via miR-16-ZMAT3 and PGF2α in pigs.

194. Identification of functional single nucleotide polymorphisms in the porcine SLC6A4 gene associated with aggressive behavior in weaned pigs after mixing.

195. MiR-31 targets HSD17B14 and FSHR, and miR-20b targets HSD17B14 to affect apoptosis and steroid hormone metabolism of porcine ovarian granulosa cells.

196. Characterizing the effect of incrementally increasing dry bulb temperature on linear and nonlinear measures of heart rate variability in nonpregnant, mid-gestation, and late-gestation sows.

197. Evaluation of sow thermal preference across three stages of reproduction.

198. Effects of temperature probe orientation on the Purdue hog cooling pad data acquisition.

199. Characterization and analysis of transcriptomes of multiple tissues from estrus and diestrus in pigs.

200. Stocking density affects welfare indicators of growing pigs of different group sizes after regrouping.

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