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249 results on '"Seaweed microbiology"'

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151. A glutathione peroxidase (GpoA) plays a role in the pathogenicity of Nautella italica strain R11 towards the red alga Delisea pulchra.

152. Epiphytic marine pigmented bacteria: A prospective source of natural antioxidants.

153. Antimicrobial compounds from seaweeds-associated bacteria and fungi.

154. Novel reporter for identification of interference with acyl homoserine lactone and autoinducer-2 quorum sensing.

155. Gilvimarinus polysaccharolyticus sp. nov., an agar-digesting bacterium isolated from seaweed, and emended description of the genus Gilvimarinus.

156. Fatty acid profiles of Vibrio parahaemolyticus and its changes with environment.

157. Halovenus rubra sp. nov., isolated from salted brown alga Laminaria.

158. Polyketide family of novel antibacterial 7-O-methyl-5'-hydroxy-3'-heptenoate-macrolactin from seaweed-associated Bacillus subtilis MTCC 10403.

159. Microbiological quality of seasoned roasted laver and potential hazard control in a real processing line.

160. Ochrovirga pacifica gen. nov., sp. nov., a novel agar-lytic marine bacterium of the family Flavobacteriaceae isolated from a seaweed.

161. Identification of a novel carotenoid, 2'-isopentenylsaproxanthin, by Jejuia pallidilutea strain 11shimoA1 and its increased production under alkaline condition.

162. Identification and characterization of a halotolerant, cold-active marine endo-β-1,4-glucanase by using functional metagenomics of seaweed-associated microbiota.

163. Community composition of the Planctomycetes associated with different macroalgae.

164. Synergistic effects of NaOCl and ultrasound combination on the reduction of Escherichia coli and Bacillus cereus in raw laver.

165. Seaweed-microbial interactions: key functions of seaweed-associated bacteria.

166. Rhodopirellula lusitana sp. nov. and Rhodopirellula rubra sp. nov., isolated from the surface of macroalgae.

167. In vitro assessment of marine Bacillus for use as livestock probiotics.

168. Microorganisms living on macroalgae: diversity, interactions, and biotechnological applications.

169. Bacterial pathogens, virulence mechanism and host defence in marine macroalgae.

170. Antifungal and antibacterial activity of marine microorganisms.

171. Permanent draft genomes of the three Rhodopirellula baltica strains SH28, SWK14 and WH47.

172. Permanent draft genome of Rhodopirellula rubra SWK7.

173. Increased acidification has a profound effect on the interactions between the cyanobacterium Synechococcus sp. WH7803 and its viruses.

174. Gemmobacter megaterium sp. nov., isolated from coastal planktonic seaweeds.

175. Four chlorinated depsidones from a seaweed-derived strain of Aspergillus unguis and their new biological activities.

176. Fermentation products of solvent tolerant marine bacterium Moraxella spp. MB1 and its biotechnological applications in salicylic acid bioconversion.

177. Managing scientific diving operations in a remote location: the Canadian high Arctic.

178. A newly isolated Pseudomonas sp., epibiotic on the seaweed, Padina tetrastromatica, off Southeastern Coast of India, reveals antibacterial action.

179. Purification and characterisation of a bifunctional alginate lyase from novel Isoptericola halotolerans CGMCC 5336.

180. Production of melanin pigment from Pseudomonas stutzeri isolated from red seaweed Hypnea musciformis.

181. Aequorivita viscosa sp. nov., isolated from an intertidal zone, and emended descriptions of Aequorivita antarctica and Aequorivita capsosiphonis.

182. Algae as reservoirs for coral pathogens.

183. Diversity and bioprospecting of fungal communities associated with endemic and cold-adapted macroalgae in Antarctica.

184. Maribacter chungangensis sp. nov., isolated from a green seaweed, and emended descriptions of the genus Maribacter and Maribacter arcticus.

185. Comparative analysis of glycoside hydrolases activities from phylogenetically diverse marine bacteria of the genus Arenibacter.

186. Host specificity and coevolution of Flavobacteriaceae endosymbionts within the siphonous green seaweed Bryopsis.

187. Antagonistic effect of epiphytic bacteria from marine algae, southeastern India.

188. The seaweed holobiont: understanding seaweed-bacteria interactions.

189. Coral and macroalgal exudates vary in neutral sugar composition and differentially enrich reef bacterioplankton lineages.

190. Hydrogen-producing microflora and Fe-Fe hydrogenase diversities in seaweed bed associated with marine hot springs of Kalianda, Indonesia.

191. Compounds associated with algal surfaces mediate epiphytic colonization of the marine macroalga Fucus vesiculosus.

192. Thalassic biogas production from sea wrack biomass using different microbial seeds: cow manure, marine sediment and sea wrack-associated microflora.

193. Temperature-driven shifts in the epibiotic bacterial community composition of the brown macroalga Fucus vesiculosus.

194. The ecological perspective of microbial communities in two pairs of competitive Hawaiian native and invasive macroalgae.

195. Adaptation of the 3H-leucine incorporation technique to measure heterotrophic activity associated with biofilm on the blades of the seaweed Sargassum spp.

196. Biogas production from wheat straw in batch and UASB reactors: the roles of pretreatment and seaweed hydrolysate as a co-substrate.

197. Production of acetone, butanol, and ethanol from biomass of the green seaweed Ulva lactuca.

198. What we can learn from sushi: a review on seaweed-bacterial associations.

199. Assessment of the bacteriocinogenic potential of marine bacteria reveals lichenicidin production by seaweed-derived Bacillus spp.

200. Transcriptomic analysis of the red seaweed Laurencia dendroidea (Florideophyceae, Rhodophyta) and its microbiome.

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