401 results on '"Snyder, Harry"'
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202. Image Interpretation for Soft-Copy Displays of Digitally Derived Images
203. Synthesis of 4,5-Dimethoxykynuramine and Its In Vivo Conversion to 6,7-Dimethoxy-4-quinolinol
204. Substituted 1-[(5-nitrofurfurylidene)amino]-4-imidazolin-2-ones
205. Cooxidation of .beta.-carotene by an isoenzyme of soybean lipoxygenase
206. COMMENT
207. Special Issue Preface
208. Biochemical characterization of protein kinase activities associated with transforming gene products of the Snyder-Theilen and Gardner-Arnstein strains of feline sarcoma virus
209. 1-[[(5-Nitrofuranyl)methylene]amino]-4- and/or -5-substituted 2-imidazolidinones
210. ACS News
211. Measurement of unfrozen and free water in soy proteins by differential scanning calorimetry
212. An Evaluation of System Quality Metrics for Hard-Copy and Soft-Copy Displays of Digital Imagery
213. Image Quality and Face Recognition on a Television Display
214. COMMENT
215. 1H‐Pyrazolo [3,4–6] pyridines
216. The Effect of Image Quality on Search for Static and Dynamic Targets: MTFA-Performance Correlations
217. Computerized analysis of eye movements during static display visual search.
218. Heme dissociation and autoxidation of myoglobin
219. 1-[5-Arylfurfurylidene)amino]hydantoins. A New Class of Muscle Relaxants
220. Saccharine preference in satiated and deprived rats.
221. Simulation of a Star Field
222. THE COMPOSITION OF HUMUS.
223. THE BOOK OF THE DAIRY.
224. A Hen with Two Ovaries?
225. The Lithium Aluminum Hydride Reduction of Various Tetrahydropyridazine-1,2-dicarboxylic Acid Esters
226. 5,6-Dihydro-3-(5-nitro-2-furyl)imidazo[2,1-b]thiazoles and Acid Addition Salts1
227. Metabolism of 1-[(5-nitrofurfurylidene)amino]-2-imidazolidinone
228. THE ACTION OF ORGANIC AND MINERAL ACIDS UPON SOILS.
229. NOTES ON THE GRANDEAU METHOD FOR THE DETERMINATION OF HUMUS IN SOILS.
230. Recent Advances in Food Sciences. Volume 3: Biochemistry and Biophysics.J. Muil Leitch , D. N. Rhodes
231. Wheat‐Breeding Ideals 1
232. 1-Substituted 3-[(5-nitrofurfurylidene)amino]-2-imidazolidinones
233. Determination of Moisture in Wheat and Flour.
234. The Proteins of the Wheat Kernel . By Thos. B. Osborne. Published by the Carnegie Institution of Washington, D. C. 1907. Pp. 119.
235. NOTES ON LÖWENTHAL'S METHOD FOR THE DETERMINATION OF TANNIN.
236. A novel displacement reaction of 5-nitro-2-furaldehyde
237. Editor's Preface
238. Determination of Moisture in Wheat and Flour.
239. AN ERROR IN THE PRESENT OFFICIAL METHOD FOR THE DETERMINATION OF ALBUMINOID NITROGEN, AND THE EFFECT OF THE PRESENCE OF METALS PRECIPITABLE BY POTASSIUM SULPHIDE IN THE DETERMINATION OF NITROGEN BY KJELDAHL'S METHOD.
240. TESTING WHEAT FLOUR FOR COMMERCIAL PURPOSES.
241. INFLUENCE OF FERTILIZERS UPON THE COMPOSITION OF WHEAT.
242. Determination of Moisture in Wheat and Flour
243. Nitrofuryl Heterocycles. VI.1 l-Alkyl-and l-Aryl-5-(5-nitro-2-furyl)tetrazoles
244. Nitrofuryl heterocycles. IX. Some derivatives and analogs of 6,7-dihydro-3-(5-nitro-2-furyl)-5H-imidazo[2,1-b]thiazolium chloride
245. THE DETERMINATION OF GLIADIN IN WHEAT FLOUR BY MEANS OF THE POLARISCOPE.1
246. A novel degradation of bromomethyl 5‐nitro‐2‐furyl ketone
247. Subjective Scaling of Digital Imagery
248. Synthesis of 4,5-Dimethoxykynuramine and Its In VivoConversion to 6,7-Dimethoxy-4-quinolinol
249. Verbal Protocols as a Research Tool in Human Factors: Panel Discussion
250. 'U.S. action in Grenada.' (letter)
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