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201. Nephronophthisis with brown tumor: Old and new problems

202. Phenotypic Relationship between Lactation Persistency and Change in Body Condition Score in First-lactation Holstein Cows

203. Environmental enrichment alters gene expression of steroidogenic enzymes in the rat hippocampus

204. Roles of Eastern Siberian Mountain Ranges in Precipitation -Verkhoyansk, Dzhugdzhur and Stanovoy Mountain Ranges

205. Examination of Original Plant of Mulberry Bark Extract, a Natural Food Additive, Based on Composition of the Constituents

206. Analysis of Thickening Polysaccharides by the Improved Diethyldithioacetal Derivatization Method

207. Application of 1H-NMR spectroscopy to validation of berberine alkaloid reagents and to chemical evaluation of Coptidis Rhizoma

208. Spatial Decomposition of Solvation Free Energy Based on the 3D Integral Equation Theory of Molecular Liquid: Application to Miniproteins

209. S-Wave πK Scattering Length in 2+1 Flavor Lattice QCD

210. FP106PERIODICAL REPEATED RITUXIMAB ADMINISTRATIONS IN CHILDREN WITH REFRACTORY NEPHROTIC SYNDROME; TWO YEARS PROSPECTIVE OBSERVATIONAL STUDY

211. Structural Water Drives Self-assembly of Organic Rosette Nanotubes and Holds Host Atoms in the Channel

212. Development of High Accurate and High-Speed, Worm Form Rolling Technology with V Character Wedge Die

213. Identification Methods of Terpenoid Gum Bases Using TLC and GC/MS

214. Absolute Quantification of Carminic Acid in Cochineal Extract by Quantitative NMR

215. Relationship between the lactation curve and udder disease incidence in different lactation stages in first-lactation Holstein cows

216. Ion Solvation in a Water−Urea Mixture

217. Supramolecular Synthesis of Solid-State Tapes Through Molecular Facial Self-Recognition

218. Changes in shell gathering in an early agricultural society at the head of Ise Bay, Japan

219. Spatial Decomposition Analysis of the Thermodynamics of Cyclodextrin Complexation

220. The uniqueness of pure-strategy Nash equilibrium in rent-seeking games with risk-averse players

221. Evaluation of Snow Augmentation by Cloud Seeding for Drought Mitigation

223. 1,1-Diphenyl-2-picrylhydrazyl Radical Scavenging Activity of Binary Mixtures of Antioxidants

224. Examination of Original Plant of Jamaica Quassia Extract, a Natural Bittering Agent, Based on Composition of the Constituents

226. Tempo-spatial characteristics of energy budget and evapotranspiration in the eastern Siberia

227. Food Habits of Finless Porpoises Neophocaena phocaenoides in Western Kyushu, Japan

228. Hypoxia induces expression of a GPI-anchorless splice variant of the prion protein

229. Global stability of unique Nash equilibrium in Cournot oligopoly and rent-seeking game

230. Dual-Doppler lidar observation of horizontal convective rolls and near-surface streaks

231. Survey of Synthetic Disinfectants in Grapefruit Seed Extract and Its Compounded Products

232. Chromatographic Evaluation and Characterization of Components of Gentian Root Extract Used as Food Additives

233. Contents Vol. 134, 2016

234. Heterogeneity and Number of Players in Rent-Seeking, Innovation, and Patent-Race Games

235. On the Nash Equilibrium of Asymmetric Public-Good Contests

236. On the Works of Professor Koji Okuguchi

237. Quantitative nuclear magnetic resonance spectroscopic determination of the oxyethylene group content of polysorbates

238. Molecular Basis for Water-Promoted Supramolecular Chirality Inversion in Helical Rosette Nanotubes

239. Allosteric inhibition of rat neuronal nitric-oxide synthase caused by interference with the binding of calmodulin to the enzyme

240. Authentication and Chemical Study of Isodonis Herba and Isodonis Extracts

241. Flux variation in a Siberian taiga forest near Yakutsk estimated by a one-dimensional model with routine data, 1986–2000

242. Neocrocin A: a Novel Crocetin Glycoside with a Unique System for Binding Sugars Isolated from Gardenia Yellow

243. Comparison of Conventional Antioxidants Assays for Evaluating Potencies of Natural Antioxidants as Food Additives by Collaborative Study

244. 2+1 flavor QCD simulation on a $96^4$ lattice

245. [Determination of the Plant Origin of Licorice Oil Extract, a Natural Food Additive, by Principal Component Analysis Based on Chemical Components]

246. Effects of heat stress on production, somatic cell score and conception rate in Holsteins

247. Lattice Studies on 8-Flavor QCD in The Light of Physics Beyond The Standard Model

250. Conformality in twelve-flavor QCD

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