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251. Aspectos nutricionais da batateira para produção de tubérculo-semente em ambiente protegido

252. Estoques de carbono e agregados do solo cultivado com cana-de-açucar: efeito da palhada e do clima no centro-sul do Brasil

253. Nutrição e rendimento da macieira em resposta às adubações nitrogenada e potássica e ao déficit hídrico

254. Efeito do volume de terra no desenvolvimento das plantas de feijão e milho, na absorção do fósforo e no valor L (³²P)

255. Avaliação da exigência nutricional na fase inicial do crescimento de espécies florestais nativas

256. Boro(10B) em laranjeira: absorção e mobilidade

257. Silício e fósforo para estabelecimento do capim-Marandu num Latossolo Vermelho-Amarelo

258. Fertilização com sulfato de amônio na cultura do milho em um solo de cerrado de Brasília sob pastagem de Brachiaria decumbens

259. Eficiências de diferentes culturas e híbridos de milho quanto a utilização de fósforo em solos de cerrado

260. Evaluation of soil quality change in different areas of Cerrado

261. Phosphorus uptake and use efficiency of diverse brazilian rice and common bean cultlivars

262. Arbuscular mycorrhizal fungi and dark septate endophytes in areas of Atlantic Forest in altitudinal gradient

263. Impactos do nitrogênio sobre o rendimento de milho e eficiência de uso do nutriente em ambientes de estresses contrastantes

264. Characterization of the use of rubidium as a potassium tracer in maize crop (Zea mays L.)

265. Zinc for rice and soybean: rates, crop recovery, bioavailability and element fractions in the soil

266. Effect of silicon on phosphorus utilization by rice plants

267. Forms of phosphorus in Cerrado\'s Oxisol as function of agricultural usage time

268. Chemical characteristics of sugarcane bagasse-derived biochars and the soil phosphorus availability

269. Evaluation and calibration of soil phosphorus extractants in 3 different soil orders from Costa Rica

270. Eficiência do uso de fósforo em sistema agrícola conservacionista: impacto das restituições orgânicas

271. Sources evaluation, foliar uptake and zinc translocation (68Zn) in Orange

272. Differential expression of genes activated by anthracnose in response to silicon induced resistance

273. Concentrated vinasse from sugarcane: monitoring of soil chemical properties and net nitrogen mineralization

274. Effect of elemental sulfur on the efficiency of phosphate rocks

275. Efficiency of urea applied by pivot central fertigation to coffee plants, using 15N tracer

276. Sugarcane yield related to nitrogen fertilization and trash dcomposition in consecutive cropping cicles

277. Phosphorus use efficiency by rice and common bean cultivars and biological nitrogen fixation efficiency by common bean cultivars

278. Sustainability of shaded organic and conventional coffee systems

279. Nitrogen fertilization with urea and green manures in rice crops and its residual effect in bean crop

280. Biochemical features in coffee plants treated with silicon

281. Boron in castor bean plants: Morphologic and physiologic aspects related to the deficiency and toxicity

282. Biostimulants sources in maize and soybean

283. Soil carbon and nitrogen in different management in the Brazilian savanna in Rio Verde (Goiás state, Brazil)

284. Evaluation of the behavior of essential and non essential trace elements in contaminated soil under plants cultivation

285. The response of tobacco (Nicotina tabacum) cv. BY-2 cells to low pH at different stages of sensitivity

286. Nitrogen fertilizer management and utilization of nitrogen (15N) from urea, millet and sunnhemp by corn under no-tillage in cerrado soil

287. Caracterização de sistemas de café orgânico sombreado e a pleno sol no sul de Minas Gerais

288. Growth curve and nutrient accumulation of Atlantic potatoes

289. Biodisponibilidade do íon fosfato em solos sob pastagens cultivadas na região do cerrado

290. Chemical properties and nutrient and metal availability as consequence of urban waste compost application in soil

291. Amendment of a saline-sodic soil and nutrient uptake by Vigna (Vigna unguiculata (L.) Walp.)

292. Phosphorus availability in Amazonian soils amended with phosphate fertilizers

293. Deficiences of macro and micronutrients and toxicity of aluminum and manganese in black pepper (Piper nigrum L.)

294. Using Sesbania rostrata Brem as nitrogen source for irrigated rice

295. Absorption time course of nitrogen from soil, fertilizer and symbiotic fixation in cowpea (Vigna unguiculata (L.) Walp.) and beans (Phaseolus vulgaris L.) determined by 15N

296. Potentiality of Black Velvet bean as green manure for dryland rice grown in an Amazoniq Yellow Latosol

297. Effect of application method and incubation period of agronomic efficiency of phosphates

298. Effect of rates of boron and of zinc, in different acidity condition of cerrado soil, on soybean crop (Glycine max. (L.) Merrill)

299. Effect of N, P and K on the soil Zn avaflability and on the Zn content in the bean plants

300. Efficiency of urea -15N as foliar fertilizer in bean (Phaseolus vulgaris, L.) plants

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