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114. Cigarette smoking, alcohol consumption, and serum lipid profile among medical students in Greece.

115. Cardiovascular disease risk factors and dietary habits of farmers from Crete 45 years after the first description of the Mediterranean diet

116. Physical performance of youth football (soccer) players playing in European and National Leagues' matches.

117. The Feasibility of an Educational Course for General Practitioners on Otolaryngologic Morbidity.

118. Multiple Behavioral Risk Factors As Assets for Chronic Disease Prevention: Observations From Urban Primary Care Settings in Crete, Greece.

119. Assessing feasibility of targeted primary care referrals for patients with clinical suspicion of interstitial lung disease using lung ultrasound: a prospective case finding study. The potential benefits of LUS utilization.

120. Evaluation of the Quality of Life and the Quality of Sleep of postmenopausal osteoporotic women, without evidence of an osteoporotic fracture, who attended an outpatient DXA scan service.

121. A multicentre weight loss study using a low-calorie diet over 8 weeks: regional differences in efficacy across eight European cities.

122. The effect of periodic vegetarianism on serum retinol and alpha-tocopherol levels.

123. Haemodynamic effects of levosimendan for low cardiac output after cardiac surgery: a case series.

124. Fruit and vegetables consumption in relation to health and diet of medical students in Crete, Greece.

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