101. Abdominal obesity is associated with microalbuminuria and an elevated cardiovascular risk profile in patients with hypertension
- Author
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Thoenes,Martin, Reil,J C, Khan,Bobby Varkey, Bramlage,Peter, Volpe,Massimo, Kirch,Wilhelm, Böhm,Michael, Thoenes,Martin, Reil,J C, Khan,Bobby Varkey, Bramlage,Peter, Volpe,Massimo, Kirch,Wilhelm, and Böhm,Michael
- Abstract
Martin Thoenes1,2, Jan-Christian Reil3, Bobby Varkey Khan4, Peter Bramlage1, Massimo Volpe5,6, Wilhelm Kirch1, Michael Böhm31Institute for Clinical Pharmacology, Medical Faculty Carl Gustav Carus, Technical University Dresden, Germany; 2Sanofi Aventis, Global Medical Affairs, Paris, France; 3Klinik für Innere Medizin III, Kardiologie, Angiologie and Internistische Intensivmedizin, Universität des Saarlandes, Homburg, Saar, Germany; 4Department of Cardiology, Emory University School of Medicine, Atlanta, USA; 5University of Rome “Sapienza”, 2nd Faculty of Medicine, S. Andrea Hospital, Rome; 6IRCCS Neuromed, Pozzilli, italyBackground: Overweight and obesity are frequently associated with preventable death and have emerged as a major challenge to public health. There is an ongoing debate on the role of abdominal obesity and its value in predicting cardiovascular and renal outcomes. The present analysis evaluates the prevalence of microalbuminuria (MAU) and conventional cardiovascular risk factors in relation to measures of general and abdominal obesity.Methods: In this multinational, observational study, 20,828 hypertensive out-patients from 26 countries including Europe, North and Latin America, Middle East, and Asia were analyzed. Urinary dipstick screening for MAU was performed as well as data on patient demographics, anthropometric measures, cardiovascular risk factors, comorbid conditions, and cardiovascular drug therapy collected. MAU prevalence was determined by a stepwise logistic regression analysis with cardiovascular risk factors as univariate.Results: In the univariate analysis, MAU prevalence systematically increased with body mass index (BMI) from 54.4% (1st tertial) to 62.1% (3rd tertial) (p < 0.0001), an increase which was also observed for waist circumference (WC). At any level of BMI, MAU increased with WC from 53.5%, 54.8%, and 55.0% (1st tertial of WC in all three BMI tertials) to 61.4%
- Published
- 2009