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151. Physikalischer Einfluss mikrobieller Gemeinschaften auf Bodenstruktur und Okklusion partikulärer organischer Substanz in einem sandigen Ackerboden

152. Small but powerful

153. Effect of plant-parasitic nematodes on rhizosphere interactions in oaks

154. Ecological stability of Indo-Pacific coral reefs during Quaternary climatic fluctuations

155. Interactions between Collembola and different food resources in particular algae

156. Macroecology of West African amphibians

157. Agro-ecological aspects when applying the remaining products from agricultural biogas processes as fertilizer in crop production

158. Shifting systems: prerequisites for the application of quantitative fatty acid signature analysis in soil food webs.

159. Stable isotopes of fatty acids: current and future perspectives for advancing trophic ecology.

160. Direct and indirect effects of forest management on tree-hole inhabiting aquatic organisms and their functional traits.

161. Specialisation and diversity of multiple trophic groups are promoted by different forest features.

162. Resource Type and Availability Regulate Fungal Communities Along Arable Soil Profiles.

163. Nematode consumption by mite communities varies in different forest microhabitats as indicated by molecular gut content analysis.

164. Litter quality as driving factor for plant nutrition via grazing of protozoa on soil microorganisms.

165. OakContigDF159.1, a reference library for studying differential gene expression in Quercus robur during controlled biotic interactions: use for quantitative transcriptomic profiling of oak roots in ectomycorrhizal symbiosis.

166. Consumer-resource body-size relationships in natural food webs.

167. Nitrogen isotope ratios and fatty acid composition as indicators of animal diets in belowground systems.

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