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1. Effect of seaweed extracts, urea, and integrated nano-fertilizer on the kinetic parameters of urease enzyme in rice-cultivated.

2. Vermicompost, seaweed extracts, and urea impact on fungi numbers in maize rhizosphere soils (Zea mays L.).

3. Evaluating the productivity and bioremediation potential of two tropical marine algae in petroleum hydrocarbon polluted tropical marine water.

4. Green synthesis of ZnO nanoparticles using marine brown algae (Cystoseira) extract comprising sol–gel, and combustion techniques based on dye-sensitized solar cells application.

5. Na/N Co‐doped Seaweed Biochar Composite for Efficient Removal of Aqueous Pb(II) and Cu(II).

6. Development of a New Binary Matrix for the Comprehensive Analysis of Lipids and Pigments in Micro- and Macroalgae Using MALDI-ToF/ToF Mass Spectrometry.

7. A life for science and seaweeds: Klaus-Otto Lüning (1941–2023).

8. A new species of marine algae from the Mexican Atlantic based on morphology and molecular data: Gelidium rodrigueziae sp. nov. (Gelidiaceae, Rhodophyta).

9. First record of Chelonian coprolites from the Early-Middle Miocene Kutch Basin, western India, and their palaeodietary and palaeobiological implications.

10. Fermented and unfermented brown macroalgae as partial salt replacers in sodium-reduced dough and bread.

11. Structural characteristics and cytotoxic activity of sulfated polysaccharide from green seaweed Codium geppiorum.

12. Phytochemical screening and antibacterial assessment of two macroalgae Ulva papenfussi and Ulva nematoidea (Chlorophyta) against the bacterium Vibrio parahaemolyticus.

13. Changes in maerl-associated macroalgal community dynamics as evidence of anthropogenic pressure.

14. A pilot study on the efficacy of a seaweed mud application in the treatment of cellulite.

15. Green (Ulva fenestrata) and Brown (Saccharina latissima) Macroalgae Similarly Modulate Inflammatory Signaling by Activating NF-κB and Dampening IRF in Human Macrophage-Like Cells.

16. Assessment of spatio-temporal variations of macroalgal canopies and fish schools before and after coastal desertification using acoustic methods.

17. Extraction of Antioxidants from Brown Macroalgae Fucus spiralis.

18. The Effects of Mycorrhiza and Seaweed Applications on Seedling Growth Parameters: Tomato and Pepper.

19. Characterization of low molecular weight sulfur species in seaweed from the Antarctic continent.

20. Lipophilic arsenic compounds in the cultured green alga Chlamydomonas reinhardtii.

21. The role of extracted Patchouli residue microparticle on the mechanical and microbial properties macroalgae biopolymer.

22. Macroalgae as Alkalizing Marine Drugs with a Low Potential Renal Acid Load.

23. Identification of potential marine bioactive compounds from brown seaweeds towards BACE1 inhibitors: molecular docking and molecular dynamics simulations approach.

24. Isolation and Molecular Identification of Protease Producing Bacterium Associated with the Brown Algae Hydroclathrus sp. from Hoga Island of Wakatobi District.

25. Algal Technologies and Phytochemicals Bioactive Ingredients for Applications in Nutrition and Medicine: A Review.

26. Macroalgae Bioplastics: A Sustainable Shift to Mitigate the Ecological Impact of Petroleum-Based Plastics.

27. Physiological, Transcriptome, and Metabolome Analyses Reveal the Tolerance to Cu Toxicity in Red Macroalgae Gracilariopsis lemaneiformis.

28. It comes from the sea: macroalgae-derived bioactive compounds with anti-cancer potential.

29. Unveiling the Role of Nano-Formulated Red Algae Extract in Cancer Management.

30. The potential Two Types of Green Macroalgae (Caulerpa racemosa and Caulerpa lentillifera) as a Natural Food Preservative from Jepara beach, Indonesia.

31. Changes in isotope fractionation during nitrate assimilation by marine eukaryotic and prokaryotic algae under different pH and CO2 conditions.

32. Optimizing the biomass balance of macroalgae and sea urchins in kelp beds by removing the urchins.

33. Non-indigenous seaweeds in the Northeast Atlantic Ocean, the Mediterranean Sea and Macaronesia: a critical synthesis of diversity, spatial and temporal patterns.

34. A Complex-Type N -Glycan-Specific Lectin Isolated from Green Alga Halimeda borneensis Exhibits Potent Anti-Influenza Virus Activity.

35. The Ocean's Pharmacy: Health Discoveries in Marine Algae.

36. Structure and replication cycle of a virus infecting climate-modulating alga Emiliania huxleyi.

37. Nitrogen-fixing organelle in a marine alga.

38. Henry Gustave Hiller (1864–1946): British stained glass artist, naturalist and illustrator.

39. Ethnobotany and Irish nationalism: an early contribution by Dr Michael F. Moloney (Micheál P. Ó Máoldhomhnaigh) of Dungarvan.

40. Comparative Evaluation of Antibacterial Efficacy, Molecular Docking of Ethanolic Extract of Blackseed, Seaweed and Calcium Hydroxide Intracanal Medicament with Enterococcus Faecalis Antigens.

41. Phylogeny and ecology of the green seaweed Ulva.

42. Bioactivity and chemical screening of endophytic fungi associated with the seaweed Ulva sp. of the Bay of Bengal, Bangladesh.

43. New Benthic Fossils from the Late Ediacaran Strata of Southwestern China.

44. Mebamamide C, a deoxy analogue of mebamamides in Bryopsis marine green algae and Elysia sacoglossan mollusks.

45. Spectral Signatures of Macroalgae on Hawaiian Reefs.

46. The Beneficial Roles of Sargassum spp. in Skin Disorders.

47. Microbiome changes of an integrated aquaculture system of shrimp Litopenaeus vannamei and seaweed Ulva lactuca with different water exchanges.

48. Effect of macroalgae as a functional ingredient in grow-out diets on the biological performance, digestive capacity, and immune response of totoaba, Totoaba macdonaldi.

49. Unveiling the culturable and non‐culturable actinobacterial diversity in two macroalgae species from the northern Portuguese coast.

50. Component analysis and utilization strategy of brown macroalgae as promising feedstock for sugar platform-based marine biorefinery.

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