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497 results on '"*TRANSPIRATION (Physics)"'

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1. The application of transpiration cooling as a thermal protection system for hypersonic vehicles

2. The Impact of Marangoni Convection and Radiation on Flow of Ternary Nanofluid in a Porous Medium with Mass Transpiration.

3. Land transpiration-evaporation partitioning errors responsible for modeled summertime warm bias in the central United States.

4. Detailed modeling of electron emission for transpiration cooling of hypersonic vehicles.

5. Controlling Factors of Seasonal Variation of Stem Methane Emissions From Alnus japonica in a Riparian Wetland of a Temperate Forest.

6. Experiments of Transpiration Cooling Inspired Panel Cooling on a Turbine Blade Yielding Film Effectiveness Levels over 95%.

7. Slope‐Aspect Induced Climate Differences Influence How Water Is Exchanged Between the Land and Atmosphere.

8. Water use of Prosopis juliflora and its impacts on catchment water budget and rural livelihoods in Afar Region, Ethiopia.

9. Heat resistance of introduced apple-tree varieties due to water status and seasonal development under arid conditions Of Mangistau.

10. A New Approach for Open-Cell Foam Topology Generation: A Case Study Involving Transpiration Cooling.

11. Experimental investigation of the effect of transpiration cooling on second mode instabilities in a hypersonic boundary layer.

12. Inconsistent Responses of Transpiration of Different Canopy Layers to Simulated Canopy and Understory N Depositions in a Low‐Subtropical Evergreen Broadleaf Forest.

13. Hoechst-tagged Fluorescein Diacetate for the Fluorescence Imaging-based Assessment of Stomatal Dynamics in Arabidopsis thaliana.

14. Water content and transpiration dynamics for apple varieties in the arid conditions of the Western Kazakhstan.

15. The possibility of using physiological indicators for diagnostic of stability of wood plants in the desert zone of mangistau.

16. Variations in water content of soil in apricot orchards in the western hilly regions of the Chinese Loess Plateau.

17. Porous Structures in Aspects of Transpirating Cooling of Oxycombustion Chamber Walls.

18. THE RELATIONS BETWEEN VEGETAL ORGANISMS AND THE WATER FACTOR.

19. STORAGE TEMPERATURE INFLUENCES POSTHARVEST QUALITY OF WILD PLUM (XIMMENIA AMERICANA L.) FRUIT.

20. PHYSIOLOGICAL PARAMETERS OF SOME POMOLOGICAL SPECIES, FOR THE INITIAL MOMENT BEFORE STORAGE PERIOD - PRELIMINARY DATA.

21. Long-term in situ sap flow monitoring in a mature Dracaena cinnabari tree on Socotra.

22. Comparison of maize water consumption at different scales between mulched and non-mulched croplands.

23. Measuring full-range soil hydraulic properties for the prediction of crop water availability using gamma-ray attenuation and inverse modeling.

24. Fabrication and properties of C/SiC porous ceramics by grinding-mould pressing-sintering process.

25. Modeling Respiration and Transpiration Rate Of Minimally Processed Pineapple (Ananas Comosus) Depending on Temperature, Gas Concentrations and Geometric Configuration.

26. High resolution cooling effectiveness reconstruction of transpiration cooling using convolution modeling method.

27. Mass transfer in ducts with transpiring walls.

28. Optogenetic manipulation of stomatal kinetics improves carbon assimilation, water use, and growth.

29. Biomimetic self-pumping transpiration cooling for additive manufactured porous module with tree-like micro-channel.

30. Photosynthetic Characteristics of Individual Strawberry (Fragaria 3ananassa Duch.) Leaves under Short-distance Lightning with Blue, Green, and Red LED Lights.

31. A naturally optimized mass transfer process: The stomatal transpiration of plant leaves.

32. Comment on "Exploring the Influence of Smallholders' Perceptions Regarding Water Availability on Crop Choice and Water Allocation Through Socio‐Hydrological Modeling" by Kuil et al. [Water Resource Research, 54, 2580–2604].

33. Nitrogen management influenced root length intensity of young olive trees.

34. Effects of temperature on the cuticular transpiration barrier of two desert plants with water-spender and water-saver strategies.

35. How autochthonous microorganisms influence physiological status of Zea mays L. cultivated on heavy metal contaminated soils?

36. Salt stress vs. salt shock - the case of sugar beet and its halophytic ancestor.

37. Filling gaps in our knowledge on the cuticle of mangoes (Mangifera indica) by analyzing six fruit cultivars: Architecture/structure, postharvest physiology and possible resistance to fruit fly (Tephritidae) attack.

38. Numerical investigation on transpiration cooling with coolant phase change under hypersonic conditions.

39. Investigation on cooling effect with a combinational opposing jet and platelet transpiration concept in hypersonic flow.

40. Tracing water and energy fluxes and reflectance in an arid ecosystem using the integrated model SCOPE.

41. A molecular dynamics study about the mechanisms of liquid thermal transpiration flow in nanotubes.

42. Seasonal origins of soil water used by trees.

43. Evaluating Soil Moisture Feedback on Convective Triggering: Roles of Convective and Land‐Model Parameterizations.

44. Dynamic behaviour of starch-based coatings on fruit surfaces.

45. Quantification of transpiration and evaporation of okra under subsurface drip irrigation using SIMDualKc model during vegetative development.

46. Survival, growth and photosynthesis analysis of native forest species established in the tropical dry forest in Antioquia, Colombia.

47. Physiological efficiencies in 186 peanut cultivars of various botanical groups.

48. Dynamic modelling of lettuce transpiration for water status monitoring.

49. Temporal variations in transpiration of Vitellaria paradoxa in West African agroforestry parklands.

50. Numerical Solutions of MHD Stagnation-point Flow and Heat Transfer past a Stretching/Shrinking Sheet with Chemical Reaction and Transpiration.

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