1. 基于电子鼻与GC-MS对不同格瓦斯 挥发性风味成分差异分析.
- Author
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唐红梅, 李玉斌, 王浩文, 邓 静, 刘 阳, 刘乙志, 刘 建, and 吴华昌
- Subjects
ELECTRONIC noses ,PRINCIPAL components analysis ,FLAVOR ,SPECTROMETRY ,FERMENTATION - Abstract
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- Published
- 2019
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