1. 菌酶协同处理提高脱脂薏米水提取液营养价值.
- Author
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徐 磊, 王清爽, 高 珊, 戴玉淇, 王晓乐, and 陈晓明
- Subjects
ESSENTIAL amino acids ,XANTHINE oxidase ,CHINESE medicine ,RADICAL cations ,MOLECULAR weights ,PHENOL oxidase ,AMINO acid oxidase - Abstract
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- Published
- 2020
- Full Text
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