1,331 results on '"Akiyama, Hiroshi"'
Search Results
2. Acute social jetlag augments morning blood pressure surge: a randomized crossover trial
3. Development of a processing factor prediction model for pesticides in processed tomato foods using elastic net regularization
4. Egg protein exposure estimation in risk assessment for Japanese food allergy labeling
5. Simultaneous determination of glyphosate, glufosinate, and their metabolites in honey using liquid chromatography-tandem mass spectrometry and solid-phase extraction
6. Development of a rapid and reliable method to simultaneously detect seven food allergens in processed foods using LC-MS/MS
7. Isolation of Shiga Toxin-Producing Escherichia coli from the Surfaces of Beef Carcasses in Slaughterhouses in Japan
8. A reliable enzyme-linked immunosorbent assay for the determining of sesame proteins in raw food ingredients and in processed foods
9. Simultaneous detection of sibutramine and phenolphthalein in a diet jelly health food product that caused health problems
10. Development of the ultra-weak chemiluminescence method based on luminol reaction for use in the detection of ultra-trace levels of blood
11. Evaluation of the effect of Lactiplantibacillus pentosus SN001 fermentation on arsenic accumulation and antihypertensive effect of Sargassum horneri in vivo
12. Development of a simple and reliable LC-MS/MS method to simultaneously detect walnut and almond as specified in food allergen labelling regulations in processed foods
13. Development of an Analytical Method for Unsaturated Disaccharides from Heparan Sulfate Using Dansylhydrazine Derivatization and High-Performance Liquid Chromatography with Fluorescence Detection
14. ショウガの加熱調理における主要成分濃度及び抗酸化能への影響
15. Development of a Reverse-Yield Factor Database Disaggregating Japanese Composite Foods into Raw Primary Commodity Ingredients Based on the Standard Tables of Food Composition in Japan
16. Blood pressure fluctuations and the indoor environment in a highly insulated and airtight model house during the cold winter season
17. Development of an LC–MS/MS-based method for determination of acetochlor and its metabolites in crops
18. Dietary exposure to arsenic species in Japan in 2019 using a total diet study based on composite sample with market basket approach at the national level
19. LC-MS/MSを用いた畜産物中の酢酸メレンゲステロールの分析法
20. Implementation and Evaluation of Risk Communication Regarding Residual Pesticides
21. Effects of sex differences on breath-hold diving performance
22. Basic Principles for Setting MRLs for Pesticides in Food Commodities in Japan
23. Analysis of Silver-containing Nanoparticles in Oysters Using Single-particle ICP-MS
24. Egg Protein Exposure Estimation in Risk Assessment for Japanese Food Allergy Labeling
25. Simple and rapid determination of biogenic amines in fish and fish products by liquid chromatography–tandem mass spectrometry using 2,4,6-triethyl-3,5-dimethyl pyrylium trifluoromethanesulfonate as a derivatization reagent
26. A novel analytical method for determining total polychlorinated biphenyl concentrations in fish and shellfish using a simple and rapid clean-up followed by GC–MS/MS
27. Development of a simple and reliable high-performance liquid chromatography–tandem mass spectrometry approach to simultaneously detect grains specified in food allergen labeling regulation on processed food commodities
28. Determination of 8α-hydroxymutilin as a Marker Residue for Tiamulin in Swine Tissue by Liquid Chromatography-Tandem Mass Spectrometry
29. Quantitative analysis of pesticide residues in tea by gas chromatography–tandem mass spectrometry with atmospheric pressure chemical ionization
30. Estimated standard values of aerobic capacity according to sex and age in a Japanese population: A scoping review
31. Evaluation of the safety and efficacy of Glycyrrhiza uralensis root extracts produced using artificial hydroponic and artificial hydroponic-field hybrid cultivation systems III: anti-allergic effects of hot water extracts on IgE-mediated immediate hypersensitivity in mice
32. Determination of the total tulathromycin residues in bovine muscle, fat, and liver by liquid chromatography-tandem mass spectrometry
33. Determination of total florfenicol residues as florfenicol amine in bovine tissues and eel by liquid chromatography–tandem mass spectrometry using external calibration
34. Total determination of triclabendazole and its metabolites in bovine tissues using liquid chromatography-tandem mass spectrometry
35. Cochineal dye-induced immediate allergy: Review of Japanese cases and proposed new diagnostic chart
36. Associations between cardiorespiratory fitness and lifestyle‐related factors with DNA methylation‐based ageing clocks in older men: WASEDA'S Health Study.
37. Bayesian estimation to deconvolute single-particle ICP-MS data with a mixed Poisson distribution.
38. バナナ,さくらんぼおよびキウイフルーツにおけるジベレリンの分析法開発および含有量実態調査
39. Associations between cardiorespiratory fitness and lifestyle‐related factors with DNA methylation‐based ageing clocks in older men: WASEDA'S Health Study
40. Optimization of QuEChERS Extraction for Determination of Carotenoids, Polyphenols, and Sterols in Orange Juice Using Design of Experiments and Response Surface Methodology
41. Identification of animal species by nucleic acid chromatography of hair samples and investigation of its applicability to human biological samples
42. Multiresidue determination of pesticides in tea by liquid chromatography-high-resolution mass spectrometry: Comparison between Orbitrap and time-of-flight mass analyzers
43. Determination of total avilamycin residues as dichloroisoeverninic acid in porcine muscle, fat, and liver by LC-MS/MS
44. Mutagenetic and anti-allergic studies for evaluation of extracts of Coptis Rhizome produced by an artificial hydroponic system
45. Determination of starting materials, intermediates, and subsidiary colors in the color additive Food Red No. 106 (Sulforhodamine B) using high-performance liquid chromatography
46. Total determination of chloramphenicol residues in foods by liquid chromatography-tandem mass spectrometry
47. LC-MS/MSによる畜産物中のモエノマイシンAの分析法
48. Nonstandard Solvability for Linear Operators between Sections of Vector Bundles
49. Expansions of intronic TTTCA and TTTTA repeats in benign adult familial myoclonic epilepsy
50. 二次元モンテカルロシミュレーションを用いた食事性鉛曝露量分布の推定:トータルダイエット試料への適用の試み
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.