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47 results on '"Al-Khudairy L"'

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2. Healthy diets, lifestyle changes and wellbeing during and after lockdown: Longitudinal evidence from the West Midlands

3. Women's Wellness with Type 2 Diabetes Program (WWDP): Qualitative findings from the UK and Australian feasibility study

6. Viewpoints of adolescents with overweight and obesity attending lifestyle obesity treatment interventions: a qualitative systematic review.

9. P93 What are the views of overweight and obese adolescents (12–17yrs) attending lifestyle treatment interventions: a qualitative systematic review

10. Hybrid closed-loop systems for managing blood glucose levels in type 1 diabetes: a systematic review and economic modelling.

11. Interventions for primary prevention of cardiovascular disease: umbrella review of systematic reviews.

12. What is the best way to evaluate social prescribing? A qualitative feasibility assessment for a national impact evaluation study in England.

13. The potential impact of policies and structural interventions in reducing cardiovascular disease and mortality: a systematic review of simulation-based studies.

14. Protocol for a cluster randomised waitlist-controlled trial of a goal-based behaviour change intervention for employees in workplaces enrolled in health and wellbeing initiatives.

15. Evaluation of an organisational-level monetary incentive to promote the health and wellbeing of workers in small and medium-sized enterprises: A mixed-methods cluster randomised controlled trial.

16. "Good Food Causes Good Effects and Bad Food Causes Bad Effects": Awareness, Meanings and Perceptions of Malnutrition among Pakistani Adolescents Living in Slums through Photodiaries and Interviews.

17. Healthy diets, lifestyle changes and well-being during and after lockdown: longitudinal evidence from the West Midlands.

18. Investigating informed choice in screening programmes: a mixed methods analysis.

19. Determining optimal strategies for primary prevention of cardiovascular disease: systematic review of cost-effectiveness analyses in the United Kingdom.

20. Increasing comprehensiveness and reducing workload in a systematic review of complex interventions using automated machine learning.

21. Evidence and methods required to evaluate the impact for patients who use social prescribing: a rapid systematic review and qualitative interviews

22. Adolescent undernutrition in South Asia: a scoping review.

23. The effect of mode of delivery on health-related quality-of-life in mothers: a systematic review and meta-analysis.

24. Factors associated with attendance at screening for breast cancer: a systematic review and meta-analysis.

25. The influence of the urban food environment on diet, nutrition and health outcomes in low-income and middle-income countries: a systematic review.

26. The Double Burden of Malnutrition and Associated Factors among South Asian Adolescents: Findings from the Global School-Based Student Health Survey.

27. Testing strategies for Lynch syndrome in people with endometrial cancer: systematic reviews and economic evaluation.

28. Association between vitamin D supplementation or serum vitamin D level and susceptibility to SARS-CoV-2 infection or COVID-19 including clinical course, morbidity and mortality outcomes? A systematic review.

29. Professional stakeholder's views of adolescent weight management programmes: a qualitative study.

30. Vegan dietary pattern for the primary and secondary prevention of cardiovascular diseases.

31. Women's Wellness with Type 2 Diabetes Program (WWDP): Qualitative findings from the UK and Australian feasibility study.

32. Testing for lynch syndrome in people with endometrial cancer using immunohistochemistry and microsatellite instability-based testing strategies - A systematic review of test accuracy.

33. Determining optimal strategies for primary prevention of cardiovascular disease: systematic review, cost-effectiveness review and network meta-analysis protocol.

34. Adolescent undernutrition in South Asia: a scoping review protocol.

36. Choice architecture interventions to improve diet and/or dietary behaviour by healthcare staff in high-income countries: a systematic review.

37. Omega-6 fats for the primary and secondary prevention of cardiovascular disease.

38. Interventions for treating children and adolescents with overweight and obesity: an overview of Cochrane reviews.

39. Whole grain cereals for the primary or secondary prevention of cardiovascular disease.

40. Low glycaemic index diets for the prevention of cardiovascular disease.

41. Diet, physical activity and behavioural interventions for the treatment of overweight or obese adolescents aged 12 to 17 years.

42. Diet, physical activity and behavioural interventions for the treatment of overweight or obese children from the age of 6 to 11 years.

43. Vitamin C supplementation for the primary prevention of cardiovascular disease.

44. Diet, physical activity, and behavioural interventions for the treatment of overweight or obesity in preschool children up to the age of 6 years.

45. Parent-only interventions for childhood overweight or obesity in children aged 5 to 11 years.

46. Omega 6 fatty acids for the primary prevention of cardiovascular disease.

47. Dietary factors and type 2 diabetes in the Middle East: what is the evidence for an association?--a systematic review.

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