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1. Role of Serum ß-Carotene in the Diagnosis and Prevention of Oral Squamous Cell Carcinoma – A Case Control Study

2. Genomic exploration of Iranian almond (Prunus dulcis) germplasm: decoding diversity, population structure, and linkage disequilibrium through genotyping-by-sequencing analysis

3. Modeling of carbon dioxide absorption into aqueous alkanolamines using machine learning and response surface methodology

4. The potential use of Alpinia galanga and Piper betle as growth promoters in the broiler industry: A review

5. Implementation of Islamic-based curriculum in cultivating religious character at Al-Ikram Islamic School Medan

6. The effect of Visual Aesthetic and Endorser Type on Attitude Toward Advertising, Attitude Toward Product, and Purchase Intention Vegan Food

7. A Weighted Minimum Redundancy Maximum Relevance Technique for Ransomware Early Detection in Industrial IoT

8. Contribution of ultra-processed foods to increased obesity and non-communicable diseases

9. A review on the potential impact of probiotics and prebiotics in enhancing health benefits

10. Unleashed protein power: redefining baked goods with legume flour mixtures

11. Nanotechnology for the improvement of the quality, properties, and safety of food and agriculture: recent and future trends

12. Nutritional, physicochemical, and chemical characterization of carbonated sugarcane juice

13. Role of postbiotics in food and health: a comprehensive review

14. Comparative evaluation of the quality and safety attributes of local and branded beef seekh kabab

15. A mini-review on the role of bacteriophages in food safety

16. See as a Bee: UV Sensor for Aerial Strawberry Crop Monitoring

17. Transformation of Digital-Based School Culture: implications of change management on Virtual Learning Environment integration

18. A Case of Recurrent Pemphigus Foliaceus Following Noncompliance to Medication

20. Unveiling the Interplay

22. Role of nutraceuticals in viral infections as immunomodulators: A comprehensive review

23. Nutritional composition, phytochemical profile, and health benefits of Hylocereus Undatus (pitaya): A comprehensive review

24. A computation analysis with heat and mass transfer for micropolar nanofluid in ciliated microchannel: With application in the ductus efferentes

25. Synthesis and assessment of piroxicam derivatives as potential chelating agents and antioxidants for lead poisoning treatment

27. The Effects of Various Concentrations of IBA Hormone on Rooting of ‘TF92’; New Peach-Almond Hybrid under Ex- vivo and In - vitro Conditions

28. Palliative care progress in Benin: a situation analysis using the WHO development indicators

29. A DEEP LEARNING BASED ENHANCED COMPUTATIONAL MODEL FOR DENTAL CARIES CLASSIFICATION

31. Comparative toxicity assessment of fisetin-aided artificial intelligence-assisted drug design targeting epibulbar dermoid through phytochemicals

32. Ekstrakurikuler Islamic Centre Sebagai Wahana Integrasi Pembiasaan Sikap Ilmiah dan Bina Taqwa Peserta Didik di SMA Umum

33. A computational investigation for heat and fluid transport with electro-osmosis phenomenon in a scraped surface heat exchanger

34. SUMBANGAN HUKUMAN TAKZIR ‘UMAR BIN AL-KHATTAB DALAM QANUN ACEH DI INDONESIA

35. SU(1,1) and SU(2) bundles on AdS4 and complex supergravity solutions

36. Nilai-Nilai Kearifan Lokal dalam Cerita Rakyat Pasar Tambak Kumandang

37. Content Analysis of Thinking and Lifestyle Text Books of The First Secondary Schools in regard to Self- care

38. Investigating the effect of self-evaluation by checklist in learning the principles of drug injection and the satisfaction of nursing students in the pharmacology internship at Zanjan College of Nursing and Midwifery

39. Teacher’s ICT Competency: Principal Instructional E-Supervision and Learning Organization as Predictor for Technology Integration in the Classroom

40. From Planning To Reality: Managing Scout Extracurriculars – A Case Study

41. Adaptation of Employee Development with Artificial Intelligence Virual Reality in a Power Generation Company

42. Impact of Storage Duration on Kernel Quality of Offspring of ‘Mamaei’ and ‘Marcona’ Almond Hybrids

43. Impact of Salinity on Growth Rate, Physiology, Elemental Composition, and NHX1 Gene Expression of Almond (Prunus dulcis) Cultivars

44. Predictive Energy Management for Docker Containers in Cloud Computing: A Time Series Analysis Approach

45. Exploring ethical frontiers: Moral dimensions in the tapestry of contemporary Indonesian literature

46. Harmonisasi Regulasi Hak Lingkungan Masyarakat Adat Suku Laut Pada Agenda Pembangunan Berkelanjutan

47. Development of a food detector using image processing through camera sensor innovation

48. Planning Internalization of Moderate Islamic Education

49. Investigation of thermal radiations impacts with double diffusive convection for Prandtl nanofluid with slip in an asymmetric ciliated channel

50. Portraying Teacher Performance Management in Schools Implementing Semester Credit System

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