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Your search keyword '"Aloglu AK"' showing total 4 results

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1. Differentiation of Bovine, Porcine, and Fish Gelatins by Attenuated Total Reflectance Fourier Transform Infrared Spectroscopy (ATR-FTIRS) Coupled with Pattern Recognition.

2. Prediction of total antioxidant activity of Prunella L. species by automatic partial least square regression applied to 2-way liquid chromatographic UV spectral images.

3. Structures of the E46K mutant-type α-synuclein protein and impact of E46K mutation on the structures of the wild-type α-synuclein protein.

4. Structures and free energy landscapes of the wild-type and A30P mutant-type α-synuclein proteins with dynamics.

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