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1. Evaluation of environmental risk factors associated with survival of generic E. coli in organic integrated crop-livestock systems in California and Minnesota

2. A Case Study from the Overexpression of OsTZF5, Encoding a CCCH Tandem Zinc Finger Protein, in Rice Plants Across Nineteen Yield Trials

3. Presence of foodborne pathogens and survival of generic Escherichia coli in an organic integrated crop-livestock system

4. Evaluation of Almond Hull and Shell Amendments across Organic Matter Management of Orchard Soils

5. Extended soil surface drying triggered by subsurface drip irrigation decouples carbon and nitrogen cycles and alters microbiome composition

6. Increasing crop rotational diversity can enhance cereal yields

7. Phosphate Availability Modulates Root Exudate Composition and Rhizosphere Microbial Community in a Teosinte and a Modern Maize Cultivar

8. Optimizing Carbon Sequestration Through Cover Cropping in Mediterranean Agroecosystems: Synthesis of Mechanisms and Implications for Management

9. Crop Domestication, Root Trait Syndromes, and Soil Nutrient Acquisition in Organic Agroecosystems: A Systematic Review

10. Agricultural management and plant selection interactively affect rhizosphere microbial community structure and nitrogen cycling

11. Maize-Pigeonpea Intercropping Outperforms Monocultures Under Drought

12. Resilience of an Integrated Crop–Livestock System to Climate Change: A Simulation Analysis of Cover Crop Grazing in Southern Brazil

13. Impact of Irrigation Strategies on Tomato Root Distribution and Rhizosphere Processes in an Organic System

14. Improving Resilience of Northern Field Crop Systems Using Inter-Seeded Red Clover: A Review

15. Effects of whole‐orchard recycling on nitrate leaching potential in almond production systems

16. Winter Cover Crops Reduce Spring Emergence and Egg Deposition of Overwintering Navel Orangeworm (Lepidoptera: Pyralidae) in Almonds

17. Phosphate Availability Modulates Root Exudate Composition and Rhizosphere Microbial Community in a Teosinte and a Modern Maize Cultivar

18. Impact of an antarctic rhizobacterium on root traits and productivity of soybean (Glycine max L.)

19. Organic management promotes natural pest control through altered plant resistance to insects

20. Long-Term Evidence Shows that Crop-Rotation Diversification Increases Agricultural Resilience to Adverse Growing Conditions in North America

21. Impact of organic matter amendments on soil and tree water status in a California orchard

22. Livestock integration into soybean systems improves long-term system stability and profits without compromising crop yields

23. Maize-Pigeonpea Intercropping Outperforms Monocultures Under Drought

24. Resilience of an Integrated Crop–Livestock System to Climate Change: A Simulation Analysis of Cover Crop Grazing in Southern Brazil

25. Correction for Schmidt et al., 'Effects of Agricultural Management on Rhizosphere Microbial Structure and Function in Processing Tomato Plants'

27. Has agricultural intensification impacted maize root traits and rhizosphere interactions related to organic N acquisition?

28. Commercial integrated crop-livestock systems achieve comparable crop yields to specialized production systems: A meta-analysis

30. Addressing agricultural nitrogen losses in a changing climate

31. Agroecosystem tradeoffs associated with conversion to subsurface drip irrigation in organic systems

32. Genotypic differences in red clover (Trifolium pratense L.) response under severe water deficit

33. Moving niche agroecological initiatives to the mainstream: A case-study of sheep-vineyard integration in California

34. Long-term crop rotation diversification enhances maize drought resistance through soil organic matter

35. Social and ecological analysis of commercial integrated crop livestock systems: Current knowledge and remaining uncertainty

36. Toward an Integrated Root Ideotype for Irrigated Systems

37. Orchard management practices affect arbuscular mycorrhizal fungal root colonisation of almond

38. Deep soil inventories reveal that impacts of cover crops and compost on soil carbon sequestration differ in surface and subsurface soils

39. Impacts of Maize Domestication and Breeding on Rhizosphere Microbial Community Recruitment from a Nutrient Depleted Agricultural Soil

40. Organic management promotes natural pest control through altered plant resistance to insects

41. Impact of Irrigation Strategies on Tomato Root Distribution and Rhizosphere Processes in an Organic System

42. Yields and resilience outcomes of organic, cover crop, and conventional practices in a Mediterranean climate

43. Orchard recycling improves climate change adaptation and mitigation potential of almond production systems

44. Effects of Agricultural Management on Rhizosphere Microbial Structure and Function in Processing Tomato Plants

45. Potential of crop-livestock integration to enhance carbon sequestration and agroecosystem functioning in semi-arid croplands

46. Impacts of directed evolution and soil management legacy on the maize rhizobiome

47. Improved Pastures Support Early Indicators of Soil Restoration in Low-input Agroecosystems of Nicaragua

48. Potential of Increased Temporal Crop Diversity to Improve Resource Use Efficiencies

49. Winter grazing does not affect soybean yield despite lower soil water content in a subtropical crop-livestock system

50. A New Method to Correct for Habitat Filtering in Microbial Correlation Networks

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