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1. Bidirectional dry friction energy dissipater using layers

2. A SYBR Green qPCR assay for specific detection of Colletotrichum ocimi, which causes black spot of basil

3. Leaf anthracnose and defoliation of blueberry caused by Colletotrichum helleniense in Northern Italy

4. Biocontrol agents and resistance inducers reduce Phytophthora crown rot (Phytophthora capsici) of sweet pepper in closed soilless culture

5. Stem rot caused by Fusarium oxysporum f. sp. opuntiarum on Mammillaria painteri in Italy

6. Emerging leafy vegetable crop diseases caused by the Fusarium incarnatum-equiseti species complex

7. A Compost Treatment Acts as a Suppressive Agent in Phytophthora capsici – Cucurbita pepo Pathosystem by Modifying the Rhizosphere Microbiota

8. Evaluation of different carbon sources for anaerobic soil disinfestation against Rhizoctonia solani on lettuce in controlled production systems

9. Combined Effect of CO₂ and Temperature on Wheat Powdery Mildew Development

10. Molecular diversity of Alternaria spp. from leafy vegetable crops, and their sensitivity to azoxystrobin and boscalid

12. Characterization of Colletotrichum ocimi Population Associated with Black Spot of Sweet Basil (Ocimum basilicum) in Northern Italy

13. Emerging pathogens as a consequence of globalization and climate change: leafy vegetables as a case study

14. Mycotoxin Production in Liquid Culture and on Plants Infected with Alternaria spp. Isolated from Rocket and Cabbage

15. Evaluating severity of leaf spot of lettuce, caused by Allophoma tropica, under a climate change scenario

16. Species Diversity in Colletotrichum Causing Anthracnose of Aromatic and Ornamental Lamiaceae in Italy

17. Comparison of Clean-Up Methods for Ochratoxin A on Wine, Beer, Roasted Coffee and Chili Commercialized in Italy

18. Real-time PCR for rapid in planta detection of Plectosphaerella cucumerina on wild rocket (Diplotaxis tenuifolia)

19. NEW PHYTOTRON FOR STUDYING THE EFFECT OF CLIMATE CHANGE ON PLANT PATHOGENS

20. Ochratoxigenic Black Species of Aspergilli in Grape Fruits of Northern Italy Identified by an Improved PCR-RFLP Procedure

21. Chestnut Drying Is Critical in Determining Aspergillus flavus Growth and Aflatoxin Contamination

22. Fusarium oxysporum f. sp. echeveriae, a novel forma specialis causing crown and stem rot of Echeveria agavoides

23. Fusarium oxysporum f. sp. papaveris: a new forma specialis isolated from iceland poppy (Papaver nudicaule)

24. Thyme and Savory Essential Oil Efficacy and Induction of Resistance against Botrytis cinerea through Priming of Defense Responses in Apple

25. Effect of Elevated Atmospheric CO2 and Temperature on the Disease Severity of Rocket Plants Caused by Fusarium Wilt under Phytotron Conditions.

26. Managing Phytophthora crown and root rot on tomato by pre-plant treatments with biocontrol agents, resistance inducers, organic and mineral fertilizers under nursery conditions

27. Fusarium oxysporum strains as biocontrol agents against Fusarium wilt: effects on soil microbial biomass and activity

28. Use of Cold Atmospheric Plasma to Detoxify Hazelnuts from Aflatoxins

29. Effects of elevated CO2 and temperature on interactions of zucchini and powdery mildew

30. Sensitivity of Sclerotinia homoeocarpa isolates from turfgrass in Italy to demethylation-inhibiting (DMI) fungicides and iprodione

31. Development of SCAR primers for the detection of the postharvest pathogens of kiwifruit and pome fruit Cadophora luteo-olivacea and C. malorum

32. Effect of potassium silicate and electrical conductivity in reducing powdery mildew of hydroponically grown tomato

33. Molecular Characterization Through Igs Sequencing Of Formae Speciales Of Fusarium Oxysporum Pathogenic On Lamb’s Lettuce

34. Biocontrol of Fusarium crown and root rot of tomato and growth-promoting effect of bacteria isolated from recycled substrates of soilless crops

35. Effect of pH, water activity and temperature on the growth and accumulation of ochratoxin A produced by three strains of Aspergillus carbonarius isolated from Italian vineyards

36. Sensitivity to Anilinopyrimidines and Phenylpyrroles in «Botrytis cinerea» in North-Italian Vineyards

37. Incidence of Cultural Practies on Incidence pf «Phytophthora nicotianae» var. «parasitica» Causing Root Rot of Lavender («Lavandula officinalis» L.)

38. The 'stanchezza' (soil sickness) of sweet basil

40. First Report of Gnomoniopsis fragrariae causing leaf spots on strawberry in Italy

42. Soil Disinfestation: From Soil Treatment to Soil and Plant Health

43. Bedding Plant Production and the Challenge of Fungal Diseases

44. Colletotrichum spp. causing anthracnose on ornamental plants in northern Italy

45. Effects of elevated atmospheric CO 2 and temperature on the management of powdery mildew of zucchini

46. First Report of Root Rot Caused by

49. Monitoring activities on fungicide resistance in Botrytis cinerea carried out in vineyards in North-West Italy in 2018

50. Emergence of Leaf Spot Disease on Leafy Vegetable and Ornamental Crops Caused by Paramyrothecium and Albifimbria Species

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