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1. Biochemical Characterization of Black and Green Mutant Elderberry during Fruit Ripening

3. Determination of Raspberry Cultivar Authenticity Based on Multiplexed Microsatellite Fingerprinting

5. Antioxidant Activity of Elderberry Fruits during Maturation

6. The Distribution of Minerals in Crucial Plant Parts of Various Elderberry (Sambucus spp.) Interspecific Hybrids

8. Determination of Sambucus Interspecific Hybrid Structure using Molecular Markers

9. Variation in oxalate content among corm parts, harvest time, and cultivars of taro (Colocasia esculenta (L.) Schott)

10. Comparison of major taste compounds and antioxidative properties of fruits and flowers of different Sambucus species and interspecific hybrids

11. Fruit Phenolic Composition of Different Elderberry Species and Hybrids

12. Tracing the remnants of medieval raspberries using molecular markers

13. Phenolic compounds in floral infusions of various Sambucus species and their interspecific hybrids

14. Application of salicylic acid induces antioxidant defense responses in the phloem of Picea abies and inhibits colonization by Ips typographus

15. Topology of thermogenic tissues ofAlocasia macrorrhizos(Araceae) inflorescences

16. Variation of nitrate content among randomly selected taro (Colocasia esculenta (L.) Schott) genotypes and the distribution of nitrate within a corm

17. Production and genetic evaluation of interspecific hybrids within the genus Sambucus

18. Fruit Phenolic Composition of Different Elderberry Species and Hybrids

19. Germination and survival of endangered Pulsatilla grandis (ranunculaceae) after artificial seeding, as affected by various disturbances

20. Thermogenic flowering of taro (Colocasia esculenta, Araceae)

21. Genetically controlled branching corms of taro (Colocasia esculenta)

22. Genome size analysis in the genus Cucurbita and its use for determination of interspecific hybrids obtained using the embryo-rescue technique

23. Genotype-by-environment and QTL-by-environment interactions in sweet cherry (Prunus avium L.) for flowering date

24. Investigation of anthocyanin profile of four elderberry species and interspecific hybrids

25. Effect of soil management systems on erosion and nutrition loss in vineyards on steep slopes

26. Taro and cocoyam

27. Hybrid performance in taro (Colocasia esculenta) in relation to genetic dissimilarity of parents

28. Thermogenesis and flowering biology of Colocasia gigantea, Araceae

29. Morphological variation and reproductive characteristics of wild giant taro (Alocasia macrorrhizos, Araceae) populations in Vanuatu

30. Heritability of the main agronomic traits of taro

31. First genetic maps and QTL studies of yield traits of taro (Colocasia esculenta (L.) Schott)

32. Thermogenic flowering of the giant taro (Alocasia macrorrhizos, Araceae)

33. The geographical distribution of allelic diversity, a practical means of preserving and using minor root crop genetic resources

34. The influence of differently coloured anti-hail nets and geomorphologic characteristics on microclimatic and light conditions in apple orchards

35. Development of visual tools for selecting qualitative corm characteristics of taro (Colocasia esculenta (L.) Schott)

37. Analysis of the genetic determinism of phenological traits on Punus fruit species ans its interaction with envirnmental and climatic conditions

38. Genska banka Fakultete za kmetijstvo in biosistemske vede (FKBV) Univerze v Maribor

39. Pollinators of Helleborus niger in Slovenian naturally occurring populations

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