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1. Pro-vegetarian dietary patterns and mortality by all-cause and specific causes in an older Mediterranean population

2. Dietary intake of Perfluorooctanesulfonic acid (PFOS) and glucose homeostasis parameters in a non-diabetic senior population

3. Environmental pollution by heavy metals within the area influenced by the Tungurahua volcano eruption – Ecuador

4. Regulated Deficit Irrigation Perspectives for Water Efficiency in Apricot Cultivation: A Review

5. Infant infections, respiratory symptoms, and allergy in relation to timing of rice cereal introduction in a United States cohort

6. Associations Between the Modified Food Standard Agency Nutrient Profiling System Dietary Index and Cardiovascular Risk Factors in an Elderly Population

7. Arsenic exposure and respiratory outcomes during childhood in the INMA study

8. Prenatal exposure to arsenic and lung function in children from the New Hampshire Birth Cohort Study

9. Infants’ dietary arsenic exposure during transition to solid food

11. Dietary Exposure to Essential and Non-essential Elements During Infants’ First Year of Life in the New Hampshire Birth Cohort Study

14. Dietary intake of polychlorinated dibenzo-p-dioxins and furans, adiposity and obesity status

15. Associations of maternal urinary arsenic concentrations during pregnancy with childhood cognitive abilities: The HOME study

16. Dietary Exposure to Toxic Elements and the Health of Young Children: Methodological Considerations and Data Needs

17. Exposure to a Mixture of Metals and Growth Indicators in 6–11-Year-Old Children from the 2013–2016 NHANES

18. Arsenic Exposure in Relation to Apple Consumption Among Infants in the New Hampshire Birth Cohort Study

19. Rice Grain Cadmium Concentrations in the Global Supply-Chain

20. Opportunities for evaluating chemical exposures and child health in the United States: the Environmental influences on Child Health Outcomes (ECHO) Program

21. Exposure to metal mixture and growth indicators at 4–5 years. A study in the INMA-Asturias cohort

22. Prenatal exposure to arsenic and lung function in children from the New Hampshire Birth Cohort Study

23. Serum concentrations of persistent organic pollutants mixture during pregnancy and anogenital distance in 8-year-old children from the INMA-Asturias cohort

24. Inorganic arsenic exposure and neuropsychological development of children of 4-5 years of age living in Spain

25. Exposure to a mixture of metals and growth indicators in 6-11-year-old children from the 2013-16 NHANES

26. Infants’ dietary arsenic exposure during transition to solid food

27. Assessment of human dietary exposure to arsenic through rice

28. Prenatal exposure to metal mixture and sex-specific birth outcomes in the New Hampshire Birth Cohort Study

29. Global Sourcing of Low-Inorganic Arsenic Rice Grain

30. Toenails as a biomarker of exposure to arsenic: A review

31. Urinary Arsenic Speciation in Children and Pregnant Women from Spain

32. Inorganic arsenic in rice-based products for infants and young children

33. Toenail manganese as biomarker of drinking water exposure: a reliability study from a U.S. pregnancy cohort

34. Rice Consumption and Incidence of Bladder Cancer in a United States Population

35. Opportunities and Challenges for Dietary Arsenic Intervention

36. Dilution of rice with other gluten free grains to lower inorganic arsenic in foods for young children in response to European Union regulations provides impetus to setting stricter standards

37. Rice Consumption and Incidence of Bladder Cancer in the United States Population

38. Inorganic arsenic removal in rice bran by percolating cooking water

39. Concentrations of urinary arsenic species in relation to rice and seafood consumption among children living in Spain

40. Infections, Respiratory Symptoms, and Allergy in Relation to Rice Cereal Consumption in a United States Cohort

41. Levels of infants' urinary arsenic metabolites related to formula feeding and weaning with rice products exceeding the EU inorganic arsenic standard

42. Effect of phosphorus on arsenic uptake and metabolism in rice cultivars differing in phosphorus use efficiency and response

43. Geographical variation in inorganic arsenic in paddy field samples and commercial rice from the Iberian Peninsula

44. Presence of arsenic in agricultural products from arsenic-endemic areas and strategies to reduce arsenic intake in rural villages

45. Arsenic biogeochemistry as affected by phosphorus fertilizer addition, redox potential and pH in a west Bengal (India) soil

46. Phytoremediation assessment of Gomphrena globosa and Zinnia elegans grown in arsenic-contaminated hydroponic conditions as a safe and feasible alternative to be applied in arsenic-contaminated soils of the Bengal Delta

47. Contributors

48. Arsenic in Rice-Based Infant Foods

49. Arsenic Bioaccessibility in Cooked Rice as Affected by Arsenic in Cooking Water

50. Arsenic contents in Spanish infant rice, pureed infant foods, and rice

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