33 results on '"Arévalo-Gardini, Enrique"'
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2. Climate change impact on cultivated and wild cacao in Peru and the search of climate change-tolerant genotypes
3. Detección de dióxido de carbono para la cuantificación de carbono orgánico del suelo
4. Extracts of Azadirachta indica, Tagetes erecta and Jatropha curcas resin control the attack of Carmenta foraseminis on Theobroma cacao fruits
5. Requerimientos nutricionales de macronutrientes en el cultivo de estevia (Stevia rebaudiana Bertoni)
6. Efecto de extractos vegetales en el crecimiento y desarrollo del paiche (Arapaima gigas) en etapa de pre-cría en la región San Martín
7. Inhibition of Nickel (II) Mobility in Theobroma cacao L. Seedlings Using Zeolite 5A
8. Evaluación de la sostenibilidad socioeconómica y ecológica de los sistemas de producción orgánica y convencional del café en la cuenca del Cumbaza
9. Growth and Nutritional Responses of Juvenile Wild and Domesticated Cacao Genotypes to Soil Acidity
10. A molecular diagnostic for Moniliophthora perniciosa, the causal agent of witches' broom disease of cacao, that differentiates it from its sister taxon Moniliophthora roreri
11. Azadirachta indica y Jatropha curcas reducen el ataque de Hypsipyla grandella Zéller en Swietenia macrophylla King plantada en sistemas agroforestales
12. Genome sequence and effectorome of Moniliophthora perniciosa and Moniliophthora roreri subpopulations
13. Diversity in the invasive cacao pathogen Moniliophthora roreri is shaped by agriculture
14. Genetic Diversity and Structure of Managed and Semi-natural Populations of Cocoa (Theobroma cacao) in the Huallaga and Ucayali Valleys of Peru
15. Growth, Physiological, Nutrient-Uptake-Efficiency and Shade-Tolerance Responses of Cacao Genotypes under Different Shades
16. Sudden death of Theobroma cacao L. caused by Verticillium dahliae Kleb. in Peru and its invitrobiocontrol
17. Growth and nutritional responses of wild and domesticated cacao genotypes to soil Cd stress
18. Cacao agroforestry management systems effects on soil fungi diversity in the Peruvian Amazon
19. Additional file 3: of Genome sequence and effectorome of Moniliophthora perniciosa and Moniliophthora roreri subpopulations
20. Additional file 2: of Genome sequence and effectorome of Moniliophthora perniciosa and Moniliophthora roreri subpopulations
21. Muerte repentina de Theobroma cacao L. causado por Verticillium dahliae Kleb. en el Perú y su biocontrol in vitro
22. Heavy metal accumulation in leaves and beans of cacao (Theobroma cacao L.) in major cacao growing regions in Peru
23. Soil microbial communities under cacao agroforestry and cover crop systems in Peru
24. Optimización de la fertilización orgánica e inorgánica del cacao (Theobroma Cacao L.) con la inclusión de Trichoderma endófito y Micorrizas arbusculares
25. Pro-embrionary Somatic Structure of Three Cacao Genotypes (Theobroma Cacao l.) Using Staminodes
26. METALES PESADOS EN SUELOS DE PLANTACIONES DE CACAO (Theobroma cacao L.) EN TRES REGIONES DEL PERÚ
27. Genome sequence and effectorome of <italic>Moniliophthora perniciosa</italic> and <italic>Moniliophthora roreri</italic> subpopulations.
28. Changes in Soil Physical and Chemical Properties in Long Term Improved Natural and Traditional Agroforestry Management Systems of Cacao Genotypes in Peruvian Amazon
29. Changes in Soil Physical and Chemical Properties in Long Lerm Improved Natural and Traditional Agroforestry Management Systems of Cacao Genotypes in Peruvian Amazon.
30. Additional file 4: of Genome sequence and effectorome of Moniliophthora perniciosa and Moniliophthora roreri subpopulations
31. Additional file 1: of Genome sequence and effectorome of Moniliophthora perniciosa and Moniliophthora roreri subpopulations
32. Additional file 4: of Genome sequence and effectorome of Moniliophthora perniciosa and Moniliophthora roreri subpopulations
33. Additional file 1: of Genome sequence and effectorome of Moniliophthora perniciosa and Moniliophthora roreri subpopulations
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