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1. Potentially toxic elements’ (PTEs) spatial distribution in agricultural soils and their impact on ecological and health risks

2. Characteristics of several soybean varieties (Glycine max L.) and weed management systems in an effort to increase productivity in low land rice

3. The Diversity of Shallot Rhizomicrobiome and Twisted Disease Suppression with The Applicationof Bacillus spp. and Trichoderma asperellum

4. Sorghum Contribution to Increased Income and Welfare of Dryland Farmer Households in Wonogiri, Indonesia

5. The Occupancy of Barn Owl in the Artificial Nest Box to Control Rice Field Rat in Yogyakarta Indonesia

6. Economic Value, Farmers Perception, and Strategic Development of Sorghum in Central Java and Yogyakarta, Indonesia

7. Rice Farming in Central Java, Indonesia—Adoption of Sustainable Farming Practices, Impacts and Implications

8. The Use of Adaptive Rice Varieties against Lodging in Yogyakarta Irrigated Low Land, Indonesia

9. Assessing the Challenges and Opportunities of Agricultural Information Systems to Enhance Farmers’ Capacity and Target Rice Production in Indonesia

10. Economic and environmental indicators of sustainable rice cultivation: A comparison across intensive irrigated rice cropping systems in six Asian countries

11. Rice Farming in Central Java, Indonesia—Adoption of Sustainable Farming Practices, Impacts and Implications

12. Plant density and water management effect to leaf folder and narrow brown spot severity in irrigated rice

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