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1. Antibacterial and Antimycotic Activity of Epilobium angustifolium L. Extracts: A Review

2. Utilization of Festuca arundinacea Schreb. Biomass with Different Salt Contents for Bioethanol and Biocomposite Production

3. Effects of osmopriming and storage temperature on the seed quality of Salvia przewalskii Maxim.

4. Combined Effects of Methyldopa and Baicalein or Scutellaria baicalensis Roots Extract on Blood Pressure, Heart Rate, and Expression of Inflammatory and Vascular Disease-Related Factors in Spontaneously Hypertensive Pregnant Rats

5. Plant Preparations and Compounds with Activities against Biofilms Formed by Candida spp.

6. Contribution to the bryoflora of the Chochołowska Valley in the Polish Tatra Mountains

7. Curcumin, a Natural Antimicrobial Agent with Strain-Specific Activity

8. Antibacterial Activity of Some Flavonoids and Organic Acids Widely Distributed in Plants

9. Ingredients of popular fruit teas in Poland

10. Fucoxanthin—An Antibacterial Carotenoid

11. Content of pyrrolizidine alkaloids in the leaves of coltsfoot (Tussilago farfara L.) in Poland

12. Fruit yield of european cranberry (Oxycoccus palustris Pers.) in different plant communities of peatlands (northern Wielkopolska, Poland)

13. Biometric features and content of phenolic compounds of roseroot (Rhodiola rosea L.)

14. Anticancer Activity of Bacterial Proteins and Peptides

15. EFFECT OF FERTILIZATION ON ROSEROOT (Rhodiola rosea L.) YIELD AND CONTENT OF ACTIVE COMPOUNDS

17. Phytochemical variability during vegetation of Chamerion angustifolium (L.) Holub genotypes derived from in vitro cultures

18. Pharmacological properties of fireweed (Epilobium angustifolium L.) and bioavailability of ellagitannins. A review

19. Fireweed (Epilobium angustifolium L.): botany, phytochemistry and traditional uses. A review

21. Radioprotective Effects of Plants from the Lamiaceae Family

22. Screening of antibacterial activity of fucoxanthin

23. Antibacterial activity of apigenin, luteolin, and their C-glucosides

24. In vitro antimicrobial effect of curcumin

25. Antibacterial activity of ethanolic extracts of some moss species

26. Yield and level of phenolic compounds in the inflorescence of yellow everlasting Helichrysum arenarium (L.) Moench collected from natural sites

27. Tannin content in acorns (Quercus spp.) from Poland

28. Biometric and phytochemical variability of roseroot (Rhodiola rosea L.) from field cultivation

29. Phytochemical, pharmacological and clinical studies of petasites hybridus (l.) P. Gaertn., B. Mey. & Scherb. A review

30. Biometric features and content of phenolic compounds of roseroot (Rhodiola rosea L.)

31. Fruit yield of european cranberry (Oxycoccus palustris Pers.) in different plant communities of peatlands (northern Wielkopolska, Poland)

32. Flavonoid and Organic Acid Content in Rose Hips (Rosa L., Sect. Caninae Dc. Em. Christ.)

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