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6. Dynamic alterations in protein, sensory, chemical, and oxidative properties occurring in meat during thermal and non-thermal processing techniques: A comprehensive review

9. A Comprehensive Review on Functional Role and Additive Application of Lactoferrin

10. Almond (Prunus dulcis): A Nutritive Dense Dry Fruit

14. Attitude of undergraduate medical students towards euthanasia and physician-assisted suicide: A cross-sectional study.

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