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67 results on '"Aspergillus chevalieri"'

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1. Optimization of fermentation conditions for physcion production of Aspergillus chevalieri BYST01 by response surface methodology.

2. Protective role of plant growth-promoting fungi Aspergillus chevalieri OP593083 and Aspergillus egyptiacus OP593080 as biocontrol approach against Alternaria leaf spot disease of Vicia faba plant.

3. Optimization of fermentation conditions for physcion production of Aspergillus chevalieri BYST01 by response surface methodology

4. “金花”菌的分离鉴定及其对紫娟红茶发酵 品质的影响.

5. Indole Diketopiperazine Alkaloids from the Marine Sediment-Derived Fungus Aspergillus chevalieri against Pancreatic Ductal Adenocarcinoma.

6. Heterologous expression and characterization of salt-tolerant β-glucosidase from xerophilic Aspergillus chevalieri for hydrolysis of marine biomass.

7. A nonadride derivative from the marine-derived fungus Aspergillus chevalieri PSU-AMF79.

8. Efficient gene targeting in Aspergillus chevalieri used to produce katsuobushi.

9. Antibacterial Indole Diketopiperazine Alkaloids from the Deep-Sea Cold Seep-Derived Fungus Aspergillus chevalieri.

10. Indole Diketopiperazine Alkaloids from the Marine Sediment-Derived Fungus Aspergillus chevalieri against Pancreatic Ductal Adenocarcinoma

11. Mycoviruses from Aspergillus fungi involved in fermentation of dried bonito.

12. Antibacterial and β-amyloid precursor protein-cleaving enzyme 1 inhibitory polyketides from the fungus Aspergillus chevalieri

13. Chevalierlin: A spirocyclic alkaloid from a hydrothermal vent associated fungus Aspergillus chevalieri TW132-65.

14. Antibacterial Indole Diketopiperazine Alkaloids from the Deep-Sea Cold Seep-Derived Fungus Aspergillus chevalieri

15. 茯砖茶优势菌株分离鉴定及发酵低级绿茶分析.

16. 安化茯砖茶中金花菌的筛选鉴定及发酵培养 .

17. Understanding the mechanisms of action of atmospheric cold plasma towards the mitigation of the stress induced in molds: The case of Aspergillus chevalieri.

18. Indole Diketopiperazine Alkaloids from the Marine Sediment-Derived Fungus Aspergillus chevalieri against Pancreatic Ductal Adenocarcinoma.

19. Marine Fungus Aspergillus chevalieri TM2-S6 Extract Protects Skin Fibroblasts from Oxidative Stress

20. Analysis of the fungal population involved in Katsuobushi production

22. Chromosome-Level Genome Sequence of Aspergillus chevalieri M1, Isolated from Katsuobushi

24. Efficient gene targeting in Aspergillus chevalieri used to produce katsuobushi.

25. Marine Fungus Aspergillus chevalieri TM2-S6 Extract Protects Skin Fibroblasts from Oxidative Stress

26. Marine Fungus

27. Antibacterial and β-amyloid precursor protein-cleaving enzyme 1 inhibitory polyketides from the fungus Aspergillus chevalieri .

30. Alkylated Salicylaldehydes and Prenylated Indole Alkaloids from the Endolichenic Fungus Aspergillus chevalieri and Their Bioactivities.

31. Characterization of surface Aspergillus community involved in traditional fermentation and ripening of katsuobushi.

32. Analysis of the fungal population involved in Katsuobushi production.

33. Marine Fungus Aspergillus chevalieri TM2-S6 Extract Protects Skin Fibroblasts from Oxidative Stress.

34. Antagonistic Reactions of the Moulds from Cattle-Feeds in Relation of Staphylococcus Aureus and Escherichia Coli, Pathogenic to Cattle

35. RAPD typing of Aspergillus chevalieri, Aspergillus nidulans, Aspergillus tetrazonus (quadrilineatus) and their teleomorphs using 5′-d[AACGCGCAAC]-3′ and 5′-d[CCCGTCAGCA]-3′ primers

36. Effect of Prunus laurocerasus L. (Cherry Laurel) leaf extracts on growth of bread spoilage fungi

37. Antifungal properties of olive leaf extracts and their phenolic compounds

38. Amylase activity in culture filtrate of Aspergillus chevalieri

39. Growth characteristics of Aspergillus chevalieri and other fungi from under-coating of chocolate truffles

40. Toxicity and mutagenicity of molds of the Aspergillus glaucus group. Identification of physcion and three related anthraquinones as main toxic constituents from Aspergillus chevalieri

41. Spoilage in desiccated coconut resulting from growth of xerophilic fungi

42. Toxicity of flavoglaucin from Aspergillus chevalieri in rabbits

43. Toxicity of echinulin from Aspergillus chevalieri in rabbits

46. Structure of a new metabolite from Aspergillus chevalieri

47. Studies on induced reversions at the arginine locus of Aspergillus chevalieri (Mangin)

48. BRANCHING OF CONIDIOPHORES IN ASPERGILLI

50. Structure of a New Metabolite, Dihydroauroglaucin, Produced byAspergillus chevalieri

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