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3. Mycotoxins and Climate Change

9. List of Contributors

12. Contributors

13. Bergamot (Citrus bergamia) Oils

19. Starch Edible Films/Coatings Added with Carvacrol and Thymol: In Vitro and In Vivo Evaluation against Colletotrichum gloeosporioides

21. Antioxidant Properties of Amazonian Fruits: A Mini Review of In Vivo and In Vitro Studies

22. Structural, Physical, and Antifungal Characterization of Starch Edible Films Added with Nanocomposites and Mexican Oregano (Lippia berlandieri Schauer) Essential Oil

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