143 results on '"Båga, Monica"'
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2. Brassinosteroid receptor mutation influences starch granule size distribution in barley grains
3. Co-localization of genomic regions associated with seed morphology and composition in a desi chickpea (Cicer arietinum L.) population varying in seed protein concentration
4. 4th Conference of Cereal Biotechnology and Breeding jointly organized by EUCARPIA Cereal Section November 6–9, 2017 • Budapest, Hungary : BOOK OF ABSTRACTS
5. Isolation of a cDNA Encoding a Granule-Bound 152-Kilodalton Starch-Branching Enzyme in Wheat
6. Starch-Branching Enzymes Preferentially Associated with A-Type Starch Granules in Wheat Endosperm
7. Galactinol synthase enzyme activity influences raffinose family oligosaccharides (RFO) accumulation in developing chickpea (Cicer arietinum L.) seeds
8. Light-quality and temperature-dependent CBF14 gene expression modulates freezing tolerance in cereals
9. In planta novel starch synthesis
10. Expression and Regulation of Transgenes for Selection of Transformants and Modification of Traits in Cereals
11. Identification of genomic regions determining the phenological development leading to floral transition in wheat (Triticum aestivum L.)
12. The Relationships between Plant Developmental Traits and Winter Field Survival in Rye (Secale cereale L.)
13. Sequential expression of raffinose synthase and stachyose synthase corresponds to successive accumulation of raffinose, stachyose and verbascose in developing seeds of Lens culinaris Medik.
14. Adhesion to Human Cells by Escherichia coli Lacking the Major Subunit of a Digalactoside-Specific Pilus-Adhesin
15. Development of microsatellite markers in canary seed (Phalaris canariensis L.)
16. Identification of genomic regions associated with seed dormancy in white-grained wheat
17. Identification of quantitative trait loci and associated candidate genes for low-temperature tolerance in cold-hardy winter wheat
18. In vitro regeneration of cereals based on multiple shoot induction from mature embryos in response to thidiazuron
19. Production of multiple shoots from thidiazuron-treated mature embryos and leaf-base/apical meristems of barley (Hordeum vulgare)
20. Genetic enrichment of cereal crops via alien gene transfer: New challenges
21. A starch-branching enzyme gene in wheat produces alternatively spliced transcripts
22. Molecular cloning and expression analysis of peroxidase genes from wheat
23. Genetic Enrichment of Barley
24. Genetic Engineering for Modified Starch Structure in Cereals
25. Nonspecific interstitial pneumonia and usual interstitial pneumonia with mutation in surfactant protein C in familial pulmonary fibrosis
26. Expression and Regulation of Transgenes for Selection of Transformants and Modification of Traits in Cereals
27. Enzymatic fingerprinting of arabinoxylan and β-glucan in selected Canadian hard red spring wheat genotypes
28. Preferential accumulation of glycosylated cyanidins in winter-hardy rye (Secale cereale L.) genotypes during cold acclimation
29. Genotype, environment and their interaction influence seed quality traits in chickpea ( Cicer arietinum L.)
30. Biogenesis of Galα(1–4)Gal binding P-pili of Uropathogenic E. Coli
31. Variation in Seed-Quality Traits of Chickpea and Their Correlation to Raffinose Family Oligosaccharides Concentrations
32. Differential expression of two galactinol synthase isoforms LcGolS1 and LcGolS2 in developing lentil ( Lens culinaris Medik. cv CDC Redberry) seeds
33. Genotype, environment and G × E interaction influence (1,3;1,4)-β-d-glucan fine structure in barley (Hordeum vulgareL.)
34. Light-quality and temperature-dependentCBF14gene expression modulates freezing tolerance in cereals
35. Variation in Seed-Quality Traits of Chickpea and Their Correlation to Raffinose Family Oligosaccharides Concentrations.
36. Genotype, environment and G × E interaction influence (1,3;1,4)-β- d-glucan fine structure in barley ( Hordeum vulgare L.).
37. In planta novel starch synthesis
38. Development of Barley (Hordeum vulgare L.) Lines with Altered Starch Granule Size Distribution
39. Starch-Branching Enzymes Preferentially Associated with A-Type Starch Granules in Wheat Endosperm1
40. Genotype and Growing Environment Interaction Shows a Positive Correlation between Substrates of Raffinose Family Oligosaccharides (RFO) Biosynthesis and Their Accumulation in Chickpea (Cicer arietinum L.) Seeds
41. Polymorphism in the Barley Granule Bound Starch Synthase 1 (Gbss1) Gene Associated with Grain Starch Variant Amylose Concentration
42. Genetic markers for CslF6 gene associated with (1,3;1,4)-β-glucan concentration in barley grain
43. An Assessment of Raffinose Family Oligosaccharides and Sucrose Concentration in GenusLens
44. Composition and correlation between major seed constituents in selected lentil (Lens culinaris. Medik) genotypes
45. Barley Grain Constituents, Starch Composition, and Structure Affect Starch in Vitro Enzymatic Hydrolysis
46. Application of aerosol-spray deposition for determination of fine structure of barley starch using atomic force microscopy
47. Development of microsatellite markers in canary seed (Phalaris canariensis L.)
48. Analysis of starch swelling power in Australian breeding lines of hexaploid wheat (Triticum aestivum L.)
49. Identification of quantitative trait loci for β-glucan concentration in barley grain
50. In vitro pullulanase activity of wheat (Triticum aestivum L.) limit-dextrinase type starch debranching enzyme is modulated by redox conditions
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