672 results on '"BAJPAI, VIVEK K."'
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2. Chimpanzee and pig-tailed macaque iPSCs: Improved culture and generation of primate cross-species embryos
3. Human–chimpanzee fused cells reveal cis-regulatory divergence underlying skeletal evolution
4. A cationic amino acid polymer nanocarrier synthesized in supercritical CO2 for co-delivery of drug and gene to cervical cancer cells
5. Cellular antioxidant potential and inhibition of foodborne pathogens by a sesquiterpene ilimaquinone in cold storaged ground chicken and under temperature-abuse condition
6. N-Acetyldopamine dimers from Oxya chinensis sinuosa attenuates lipopolysaccharides induced inflammation and inhibits cathepsin C activity
7. Stability and antioxidant capacity of epigallocatechin gallate in Dulbecco's modified eagle medium
8. Advances in nanosensor strategies for on-site detection of pesticide residues in agricultural products
9. Corrigendum to “Sugiol, a diterpenoid: Therapeutic actions and molecular pathways involved” Pharmacol. Res. 163 (2021) 105313
10. Folic acid-modified bovine serum albumin nanoparticles with doxorubicin and chlorin e6 for effective combinational chemo-photodynamic therapy
11. A microfluidic cell-migration assay for the prediction of progression-free survival and recurrence time of patients with glioblastoma
12. Bioreceptor-free, sensitive and rapid electrochemical detection of patulin fungal toxin, using a reduced graphene oxide@SnO2 nanocomposite
13. Antimicrobial potential of the food-grade additive carvacrol against uropathogenic E. coli based on membrane depolarization, reactive oxygen species generation, and molecular docking analysis
14. Next generation edible nanoformulations for improving post-harvest shelf-life of citrus fruits
15. Metasequoia glyptostroboides potentiates anticancer effect against cervical cancer via intrinsic apoptosis pathway
16. Au@Zr-based metal–organic framework composite as an immunosensing platform for determination of hepatitis B virus surface antigen
17. Shape-controlled assemblies of graphitic carbon nitride polymer for efficient sterilization therapies of water microbial contamination via 2D g-C3N4 under visible light illumination
18. Revisiting the plant growth-promoting rhizobacteria: lessons from the past and objectives for the future
19. A smart nanosensor for the detection of human immunodeficiency virus and associated cardiovascular and arthritis diseases using functionalized graphene-based transistors
20. Antioxidant and antimicrobial efficacy of a biflavonoid, amentoflavone from Nandina domestica in vitro and in minced chicken meat and apple juice food models
21. Prospects of using nanotechnology for food preservation, safety, and security
22. A genome-wide genetic screen uncovers determinants of human pigmentation
23. Detection of biogenic amines and microbial safety assessment of novel Meju fermented with addition of Nelumbo nucifera, Ginkgo biloba, and Allium sativum
24. Antioxidant mechanism of polyphenol-rich Nymphaea nouchali leaf extract protecting DNA damage and attenuating oxidative stress-induced cell death via Nrf2-mediated heme-oxygenase-1 induction coupled with ERK/p38 signaling pathway
25. Electrochemical coupled immunosensing platform based on graphene oxide/gold nanocomposite for sensitive detection of Cronobacter sakazakii in powdered infant formula
26. Invasive Fungal Infections and Their Epidemiology: Measures in the Clinical Scenario
27. A microfluidic assay for the quantification of the metastatic propensity of breast cancer specimens
28. Molecular Characterization of Lactobacillus plantarum YML016 with Anti-Diabetic, Anti-Melanogenic and Anti-Viral Efficacy
29. Oxidative Stress: Role of Natural Antioxidant Compounds
30. Microfluidic-based graphene field effect transistor for femtomolar detection of chlorpyrifos
31. Mycotoxins in food and feed: toxicity, preventive challenges, and advanced detection techniques for associated diseases.
32. Biogenic engineered nanomaterials for enhancing bioavailability via developing nano-iron-fortified smart foods: advances, insight, and prospects of nanobionics in fortification of food.
33. In Vitro and In Vivo Inhibition of Atopic Dermatitis (AD) by a Novel Probiotic Isolate Lactobacillus sakei Probio-65
34. Editorial: Deciphering plant-microbiome interactions under abiotic stresses
35. Publisher Correction: Human–chimpanzee fused cells reveal cis-regulatory divergence underlying skeletal evolution
36. Neural crest stem cells from human epidermis of aged donors maintain their multipotency in vitro and in vivo
37. Garlic augments the functional and nutritional behavior of Doenjang, a traditional Korean fermented soybean paste
38. Isolation of plant growth-promoting Pseudomonas sp. PPR8 from the rhizosphere of Phaseolus vulgaris L.
39. Exotic god fruit, persimmon ( Diospyros kaki ): Pharmacological importance and human health aspects
40. Prospecting the role of nanotechnology in extending the shelf-life of fresh produce and in developing advanced packaging
41. Current perspectives on genetically modified crops and detection methods
42. Evaluation of Antiproliferative and Hepatoprotective Effects of Wheat Grass (Triticum Aestivum)
43. Isolation and Preliminary Characterization of A Bacteriocin-Producer Bacillus Strain Inhibiting Methicillin Resistant Staphylococcus Aureus
44. Phenolic Content, Lipid Peroxidation Inhibition and Antioxidant Potential of Leaf Essential Oil of Ginkgo biloba in Various Scavenging Models
45. Termitarium-Inhabiting Bacillus spp. Enhanced Plant Growth and Bioactive Component in Turmeric (Curcuma longa L.)
46. Essential Oils as Antimicrobial Agents
47. Sesquiterpenes and Cytotoxicity
48. Optimization and characterization of malted proso millet ( Panicum miliaceum ) based bread
49. Anti-listerial synergism of leaf essential oil of Metasequoia glyptostroboides with nisin in whole, low and skim milks
50. Antioxidant, lipid peroxidation inhibition and free radical scavenging efficacy of a diterpenoid compound sugiol isolated from Metasequoia glyptostroboides
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