154 results on '"Baas T"'
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2. Porphyrin-peptide conjugates with stabilized helices and sheets
3. Estimates of genetic parameters associated with lactation feed intake and growth and composition traits measured during a performance test
4. Estimates of genetic parameters associated with lactation feed intake and reproductive performance in purebred and F1 sows
5. A Cell-Based Approach in Dynamic QT-Correction
6. Porphyrin-peptide conjugates with stabilized helices and sheets
7. Development of an Objective Feet and Leg Conformation Evaluation Method Using Digital Imagery in Swine
8. Conjugated linoleic acid improves feed efficiency, decreases subcutaneous fat, and improves certain aspects of meat quality in Stress-Genotype pigs
9. Total body electrical conductivity (TOBEC) measurement of compositional differences in hams, loins, and bellies from conjugated linoleic acid (CLA)-fed stress-genotype pigs
10. Modeling of Hypertrophy and Hyperplasia in Porcine Adipose Tissue
11. Analyzing Thorough QT Study 1 & 2 in the Telemetric and Holter ECG Warehouse (THEW) using Hannover ECG System HES® : A validation study
12. EVALUATION OF CONDITIONS DURING WEANED PIG TRANSPORT.
13. Comparison Of Connectedness Measures And Changes In Connectedness Of The U.S. Duroc Population
14. Early upregulation of acute respiratory distress syndrome-associated cytokines promotes lethal disease in an aged-mouse model of severe acute respiratory syndrome coronavirus infection (Journal of Virology (2009) 83, 14, (7062-7074))
15. Early upregulation of acute respiratory distress syndrome-associated cytokines promotes lethal disease in an aged-mouse model of severe acute respiratory syndrome coronavirus infection
16. Unraveling the complexities of the interferon response during SARS-CoV infection
17. Functional genomics highlights differential induction of antiviral pathways in the lungs of SARS-CoV-infected macaques.
18. MORTALITY RATE OF WEANED AND FEEDER PIGS AS AFFECTED BY GROUND TRANSPORT CONDITIONS.
19. National Pork Producers Council Maternal Line National Genetic Evaluation Program: A comparison of sow longevity and trait associations with sow longevity
20. Bijzondere soorten in de Ronde Hoep : een onderzoek in het kader van beheersing van hoogwatercalamiteiten
21. Investigation of parameters highlighting drug induced small changes of the T-wave's morphology for drug safety studies
22. The National Pork Producers Council Maternal Line National Genetic Evaluation Program: A comparison of six maternal genetic lines for female productivity measures over four parities
23. Design and standards for genetic evaluation of swine seedstock populations
24. Factors associated with sow stayability in 6 genotypes1
25. Results from six generations of selection for intramuscular fat in Duroc swine using real-time ultrasound. II. Genetic parameters and trends1
26. Results from six generations of selection for intramuscular fat in Duroc swine using real-time ultrasound. I. Direct and correlated phenotypic responses to selection1
27. Deposition rates and accretion patterns of intramuscular fat, loin muscle area, and backfat of Duroc pigs sired by boars from two time periods1
28. Identification of signatures of selection for intramuscular fat and backfat thickness in two Duroc populations.
29. Integrated Molecular Signature of Disease: Analysis of Influenza Virus-Infected Macaques through Functional Genomics and Proteomics
30. National Pork Producers Council Maternal Line National Genetic Evaluation Program: A comparison of sow longevity and trait associations with sow longevity1
31. Effect of long-term selection for increased leanness on meat and eating quality traits in Duroc swine1
32. Comparison of grain sources for swine diets and their effect on meat and fat quality traits1
33. Comparison of three models to estimate breeding values for percentage of loin intramuscular fat in Duroc swine1
34. Genetic and phenotypic relationships between individual subcutaneous backfat layers and percentage of longissimus intramuscular fat in Duroc swine
35. Breed differences and genetic parameters of myoglobin concentration in porcine longissimus muscle12
36. The National Pork Producers Council Maternal Line National Genetic Evaluation Program: A comparison of six maternal genetic lines for female productivity measures over four parities1
37. Design and standards for genetic evaluation of swine seedstock populations1
38. Genetic correlations between lean growth and litter traits in U.S. Yorkshire, Duroc, Hampshire, and Landrace pigs1
39. Comparison of three T-wave delineation algorithms based on wavelet filterbank, correlation and PCA.
40. The effect of feeding ractopamine (Paylean) on muscle quality and sensory characteristics in three diverse genetic lines of swine1,2
41. Evaluation of strategies for selection for lean growth rate in pigs1
42. Rendement Napole gene effects and a comparison of glycolytic potentialand DNA genotyping for classification of Rendement Napole status in Hampshire-sired pigs12
43. Genetic parameters and trends for litter traits in U.S. Yorkshire, Duroc, Hampshire, and Landrace pigs1
44. Serum concentrations of leptin in six genetic lines of swine and relationship with growth and carcass characteristics1
45. Screening Device for Identification of Patients with Paroxysmal Atrial Fibrillation to Prevent Ischemic Strokes.
46. Genetic parameters for pork carcass components1
47. Prediction of intramuscular fat percentage in live swine using real-time ultrasound1
48. Genetic parameters and trends for lean growth rate and its components in U.S. Yorkshire, Duroc, Hampshire, and Landrace pigs1
49. Correlations among selected pork quality traits
50. Selection for lean growth rate and correlated responses in litter traits in a synthetic line of Yorkshire-Meishan pigs
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