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ntroduction. Extreme psychrophiles still remain largely understudied. However, they can serve as biological components in drug production, as well as increase the shelf life of food products in food industry. Therefore, the properties of psychrophilic microorganisms are a relevant study object. The present research objective was to isolate new psychrophilic microorganisms in extreme low-temperature conditions of the caves of Gornaya Shoria and Salair (Kemerovo region) and study their antimicrobial properties. Study objects and methods. The research featured psychrophilic microorganisms isolated in the caves of the Kemerovo region. The sampling was performed in triplicate. The samples were placed in sterile paper. Antibiotic resistance was defined according to the area where the antibiotic plate suppressed bacterial growth. The cell suspension was placed in a Petri dish with an agar-based medium. The discs with antibiotics were put on the surface of the medium and incubated in a thermostat at 28°C for 24 h in order to describe the growth of the isolates. Results and discussion. The microbial communities of the Gavrilovskaya and Azasskaya caves produced seven isolates with different morphological characteristics. Isolates 1, 4, and 5 had pronounced suppressive properties at 2 ± 4°C. Isolates 1, 4, and 5 proved resistant to antibiotics. Isolate 1 exhibited high resistance (21–26) to Neomycin and Novogramon, medium resistance (17–22) to Ceparin, Kanamycin, Levomycin, Carbenicillin, and Streptomycin, and low (2–8) resistance to Benzylpenicillin and Clotrimazole. Isolate 1 had no antibiotic resistance to Ampicillin, Gentamicin, and Tetracycline. Isolate 4 showed high resistance (22–27) to Novogramon, medium resistance (10–22) to Tetracycline, Clotrimazole, Neomycin, Zeparin, Kanamycin, Levomycin, and Monomycin, and low resistance (2–8) to Ampicillin, Benzylpenicillin, Streptomycin, and Gentamicin. Isolate 4 demonstrated no antibiotic resistance to Carbenicillin and Polymyxin. Isolate 5 proved highly resistant (27–26) to Ceparin, Benzylpenicillin, Levomycetin, and Novogramon, and medium resistant (12–22) to Clotrimazole, Streptomycin, Neomycin, Gentamicin, Polymyxin, Carbenicillin, and Monomycin. Isolate 5 demonstrated no resistance to Ampicillin, Tetracycline, and Kanamycin. Conclusion. Psychrophiles can serve as microorganisms to create new biological products that suppress the development of diseases in plants. Psychrophiles proved an extremely promising research direction for cultivating and storing agricultural products.

Introduction. Increased resistance of microorganisms to traditional antibiotics has created a practical need for isolating and synthesizing new antibiotics. We aimed to study the antibiotic activity and resistance of bacteriocins produced by lactic acid bacteria and other microorganisms. Study objects and methods. We studied the isolates of the following microorganism strains: Bacillus subtilis, Penicillium glabrum, Penicillium lagena, Pseudomonas koreenis, Penicillium ochrochloron, Leuconostoc lactis, Lactobacillus plantarum, Leuconostoc mesenteroides, Pediococcus acidilactici, Leuconostoc mesenteroides, Pediococcus pentosaceus, Lactobacillus casei, Lactobacillus fermentum, Bacteroides hypermegas, Bacteroides ruminicola, Pediococcus damnosus, Bacteroides paurosaccharolyticus, Halobacillus profundi, Geobacillus stearothermophilus, and Bacillus caldotenax. Pathogenic test strains included Escherichia coli, Salmonella enterica, Staphylococcus aureus, Pseudomonas aeruginosa, Bacillus mycoides, Alcaligenes faecalis, and Proteus vulgaris. The titer of microorganisms was determined by optical density measurements at 595 nm. Results and discussion. We found that eleven microorganisms out of twenty showed high antimicrobial activity against all test strains of pathogenic and opportunistic microorganisms. All the Bacteroides strains exhibited little antimicrobial activity against Gramnegative test strains, while Halobacillus profundi had an inhibitory effect on Gram-positive species only. The Penicillium strains also displayed a slight antimicrobial effect on pathogenic test strains. Conclusion. The antibiotic resistance of the studied lactic acid bacteria and other bacteriocin-producing microorganisms allows for their use in the production of pharmaceutical antibiotic drugs.

Introduction. One of the urgent problems of medicine and biology is the use of plant objects as industrial producers of target metabolites in vitro. In vitro cells can be used as pharmaceutical preparations. Study objects and methods. The present research featured medicinal plants that grow in the Siberian Federal district and are a popular source of medicinal raw materials. The physicochemical properties, e.g. total ash content in extracts, the content of heavy metals, the content of organic solvents in the extracts, and the mass loss upon drying was determined by standard methods. The antimicrobial properties of in vitro extracts were determined by the diffusion method and the method based on optical density measurement. The list of opportunistic and pathogenic test strains included the following microorganisms: E. coli ATCC 25922, S. aureus ATCC 25923, P. vulgaris ATCC 63, P. aeruginosa ATCC 9027, and C. albicans EMTC 34. The number of viable cancer cells was determined using the MTT colorimetric method. Results and discussion. The paper describes the physicochemical properties, safety indicators, antioxidant activity, antimicrobial activity, and antitumor properties of extracts of a complex of biologically active substances obtained in vitro from the dried biomass of callus and suspension cell cultures and root cultures. The root extracts proved to have the maximum antimicrobial and cytotoxic properties. They could reduce the survival rate of cancer cells to 24.8–36.8 %. Conclusion. The research featured extracts obtained from the dried biomass of callus and suspension cell cultures and root cultures in vitro of safflower leuzea (Leuzea carthamoides L.), Rhodiola rosea (Rhodiola rosea L.), various sorts of skullcap (Scutellaria baicalensis L., Scutellaria andrachnoides L., Scutellaria galericulata L.), Potentilla alba (Potentilla alba L.) and ginseng (Panax L.). The results showed that the extracts can be used for the production of pharmaceuticals and biologically active additives with antitumor, antimicrobial, and antioxidant properties.

The marine environment has remained a source of novel biological molecules with diversified applications. The ecological and biological diversity, along with a unique physical environment, have provided the evolutionary advantage to the plant, animals and microbial species thriving in the marine ecosystem. In light of the fact that marine microorganisms frequently interact symbiotically or mutualistically with higher species including corals, fish, sponges, and algae, this paper intends to examine the potential of marine microorganisms as a niche for marine bacteria. This review aims to analyze and summarize modern literature data on the biotechnological potential of marine fungi and bacteria as producers of a wide range of practically valuable products (surfactants, glyco-and lipopeptides, exopolysaccharides, enzymes, and metabolites with different biological activities: antimicrobial, antitumor, and cytotoxic). Hence, the study on bioactive secondary metabolites from marine microorganisms is the need of the hour. The scientific novelty of the study lies in the fact that for the first time, the data on new resources for obtaining biologically active natural products -- metabolites of marine bacteria and fungi -- were generalized. The review investigates the various kinds of natural products derived from marine microorganisms, specifically focusing on marine bacteria and fungi as a valuable source for new natural products. It provides a summary of the data regarding the antibacterial, antimalarial, anticarcinogenic, antibiofilm, and anti-inflammatory effects demonstrated by marine microorganisms. There is currently a great need for scientific and applied research on bioactive secondary metabolites of marine microorganisms from the standpoint of human and animal health. [ABSTRACT FROM AUTHOR]

This article presents an overview of some of the available research studies of MOFs as catalysts. Catalytic studies of magnetic iron oxide nanoparticles with modified surfaces, MOFs with precious metals such as palladium, platinum, and silver, with zirconium, hafnium, copper, alkaline earth metals, lanthanides are generalized. The studies of the catalytic activity of micro- and mesoporous MOF structures are described. [ABSTRACT FROM AUTHOR]

During the study, it was found that an increase in the dose of sweet yellow clover extract from 0.5 to 2.5 mg/kg of live weight per day contributed to an increase in the number of: hemoglobin by 1.83 g/l (1.79%), leukocytes by 0.14 thousand 109/l (2.34%), total protein in blood serum of sheep by 0.43 g/l (0.7%), glucose in blood of sheep by 0.18 mmol/l (4.19%), calcium in blood of sheep by 0.14 mmol/l (5.32%), phosphorus in blood of sheep by only 0.08 mg/100 ml (1.6%), contributed to an increase in the live weight of sheep by 220 g (2.18%). In the control group, two sheep out of six got bronchitis. The percentage of sheep with bronchitis was 33.33%. After feed to the sheep different doses of sweet yellow clover extract, the sheep in groups I and II of the experimental groups had one sheep each (16.67%), while in groups III, IV and V there were no sheep with bronchitis. Thus, increasing the sweet yellow clover dosage in sheep’ diet reinforced their immunity. In the control group and in the first experimental group, one sheep out of six came down with dyspepsia. The percentage of sheep with dyspepsia was 16.67%. After feed to the sheep doses of sweet yellow clover extract, there were no dyspeptic diseases in sheep.

Minimum inhibitory concentrations of lactic acid bacteria and other antagonist microorganisms isolated from natural sources of Kaliningrad region (soil, water bodies, plant objects) were determined. It was shown that the minimum inhibitory concentration of Pediococcus pentosaceus metabolites against Escherichia coli is 1.5·107 CFU/ml; Pseudomonas chlororaphis metabolites have no inhibitory effect against the test strain of Escherichia coli under study. It was found that Pediococcus damnosus metabolites adversely affect the growth of Escherichia coli, but at a concentration of 1.5·107 CFU/ml after 6-24 hours of cultivation. For metabolites isolated by Lactobacillus casei, the characteristic minimum inhibitory concentration with respect to the studied Escherichia coli strain is 1.5-107 CFU/ml, and for metabolites isolated by Lactobacillus fermentum, the minimum inhibitory concentration with respect to the studied Escherichia coli strain is 1.5·105 CFU/ml. At a concentration of Bacteroides hypermegas (Megamonas hypermegale) metabolites equal to 1.5·106 CFU/ml, an optical density lower than that of the control is observed. The minimum concentration of Pseudomonas syringae metabolites inhibiting Escherichia coli culture growth is 1.5-107 CFU/ml. For the metabolites Acetobacter aceti and Psychrobacter urativorans, the concentration of 1.5·107 CFU/ml is the lowest to inhibit the growth of Escherichia coli.