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9. Synthesis, characterization and dose dependent antimicrobial and anticancerous activity of phycogenic silver nanoparticles against human hepatic carcinoma (HepG2) cell line.

10. Preparation of Cassia auriculata plant extracts using different solvents and its antibacterial and antifungal activity against clinical pathogens.

11. Plumeria alba flower extract-mediated synthesis of recyclable chitosan-coated cadmium nanoparticles for pest control and dye degradation.

12. Isolation of bioactive compounds from lichen Parmelia sulcata and evaluation of antimicrobial property.

13. Phytosynthesis of silver nanoparticles from Jatropha integerrima Jacq. flower extract and their possible applications as antibacterial and antioxidant agent.

14. Biosynthesis, characterization, and antibacterial activity of gold nanoparticles.

15. Studies on the spectrometric analysis of metallic silver nanoparticles (Ag NPs) using Basella alba leaf for the antibacterial activities.

16. Lichens in Genus Parmelia: An Overview and their Application.

17. Lichen Parmelia sulcata mediated synthesis of gold nanoparticles: an eco-friendly tool against Anopheles stephensi and Aedes aegypti.

18. Development and quantification of biodiesel production from chicken feather meal as a cost-effective feedstock by using green technology.

19. Synthesis, characterization and evaluation of antimicrobial efficacy and brine shrimp lethality assay of Alstonia scholaris stem bark extract mediated ZnONPs.

20. Biosurfactants produced by Bacillus subtilis A1 and Pseudomonas stutzeri NA3 reduce longevity and fecundity of Anopheles stephensi and show high toxicity against young instars.

21. Treatment of soak liquor and bioelectricity generation in dual chamber microbial fuel cell.

22. In vitro anti- biofilm and anti-bacterial activity of Sesbania grandiflora extract against Staphylococcus aureus .

23. Quercitrin a bioflavonoid improves the antioxidant status in streptozotocin: induced diabetic rat tissues.

24. Quercitrin, a bioflavonoid improves glucose homeostasis in streptozotocin-induced diabetic tissues by altering glycolytic and gluconeogenic enzymes.

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