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4. Bacterial Growth on Titanium vs Zirconia Healing Caps: An In Vitro Study.

7. Co-culturing Bifidobacterium animalis ssp. lactis with Lactobacillus helveticus accelerates its growth and fermentation in milk through metabolic interactions.

8. Influence of overpressure on microbiological properties and aroma components of semi-hard cheese during ripening in specially designed ripening chambers.

9. Enhancing riboflavin production by modulating the expression of the rib operon in Bacillus subtilis.

10. Response of Staphylococcus aureus to combination of virulent bacteriophage vB_SauM-515A1 and linezolid.

11. Oral health status of Egyptian children with lysosomal storage diseases: An evaluation of dental indices, salivary cytokines level, and bacterial bioburden.

12. Effect of multi-strain probiotic supplementation as alternative to antibiotics on growth, blood biochemistry, ileal digestibility, bacterial growth, and gut histomorphology of broiler fed on poultry byproduct meal.

13. Metataxonomics study of dental bioaerosols affected by waterline disinfection.

14. Large-scale proteogenomics characterization of microproteins in Mycobacterium tuberculosis.

15. Pilot study characterizing a single pooled preparation of equine platelet lysate for nebulization in the horse.

16. Data-driven discovery of the interplay between genetic and environmental factors in bacterial growth.

17. A study for the genotoxicity assessment of substances containing probiotic candidates in the in vitro TK6 cell micronucleus test: Influence of low pH conditions and antibiotic supplementation on the test results.

18. Feedback effect of the size of mineral particles on the molecular mechanisms employed by Caballeronia mineralivorans PML1(12) to weather minerals.

19. Combining multiple stressors blocks bacterial migration and growth.

20. Structure‐Guided Discovery of a Potent Inhibitor of the Ferric Citrate Binding Protein FecB in Vibrio Bacteria.

21. Membrane anchoring of New Delhi metallo‐β‐lactamase‐1 alters the fitness of Escherichia coli and increases its susceptibility to colistin by inducing outer membrane destabilization.

22. Efficacy of 0.2% povidone‐iodine and 0.1% polyhexamethylene biguanide as preoperative antiseptics in equine ophthalmic procedures.

23. Characterization of a Salmonella abortus equi phage 4FS1 and its depolymerase.

24. A widespread family of ribosomal peptide metallophores involved in bacterial adaptation to metal stress.

25. Biofilm and the effect of sonication in a chronic Staphylococcus epidermidis orthopedic in vivo implant infection model.

26. Prevalence and severity of alopecia lesions on gray bats, Myotis grisescens, peaks during lactation.

27. EF-P and its paralog EfpL (YeiP) differentially control translation of proline-containing sequences.

28. Porcine non-conventional B-1-like cells are a potent source of Streptococcus suis -binding IgM.

29. Assessing the efficacy of postbiotics derived from Lactobacillus plantarum on antibiotic resistance genes in nosocomial pathogens such as Enterococcus faecalis and Pseudomonas aeruginosa.

30. Using In Silico Methods to Identify Protein Tyrosine Kinase A (PtkA) Homolog in Non-Tuberculous Mycobacteria (NTM).

31. Mathematical Modeling of Inhibitory Microbial Lethality Synergistic: Secondary Phytocompounds from Purple Toronjil, Temperature, and Harvest Stress Effects on Escherichia coli.

32. Targeted Antibacterial Endolysin to Treat Infected Wounds on 3D Full-Thickness Skin Model: XZ.700 Efficacy.

33. In Vitro Inhibition of Rhizoctonia oryzae - sativae Using Bacterial Strains as a Sustainable Alternative for Controlling Sheath Blight in Rice.

34. Lytic Spectra of Tailed Bacteriophages: A Systematic Review and Meta-Analysis.

35. Unique Pathological Findings of Polarized Calcium Oxalate Crystals in Spondylodiscitis of an ESRD Hemodialysis Patient: A Case Report.

36. A mini-review on the role of bacteriophages in food safety.

37. Bioremediation by Brevibacterium sediminis: a prospective pyrene degrading agent to eliminate environmental polycyclic aromatic hydrocarbons.

38. Synthesis and Structure–Activity Relationship (SAR) Studies on New 4-Aminoquinoline-Hydrazones and Isatin Hybrids as Promising Antibacterial Agents.

39. Spreading Ability of Tet(X)-Harboring Plasmid and Effect of Tetracyclines as a Selective Pressure.

40. Povidone-iodine in vitro antiseptic efficacy as a function of exposure duration, concentration, preparation, and length of storage.

41. Daily and Weekly Urine Variations in Bacterial Growth Susceptibility in Postmenopausal Women With no History of Urinary Tract Infection: A Pilot Study.

42. Medical-grade honey has superior antibacterial properties against common bacterial isolates in wound cultures of dogs and cats in comparison to non-medical-grade honey types.

43. Method for Identification and Bacterial Count Quantification in a Case of Ureaplasma Meningitis.

44. Exopolysaccharides Produced by Enterococcus hirae Strain D-8 Isolated from Traditional Dairy Products: Characterization and Antibiofilm Activity.

45. Associations Between Gut Microbiota Diversity and a Host Fitness Proxy in a Naturalistic Experiment Using Threespine Stickleback Fish.

46. The preservative effect of the black rice's cold, hot and ultrasonic ethanol extracts on the storage quality of beef patties.

47. Effects of fluid shear stress on oral biofilm formation and composition and the transcriptional response of Streptococcus gordonii.

48. Aquaculture and Aeromonas hydrophila: a complex interplay of environmental factors and virulence.

49. Temperature Adaptation of Aquatic Bacterial Community Growth Is Faster in Response to Rising than to Falling Temperature.

50. Understanding the Application of Emulsion Systems for Bacterial Encapsulation and Temperature-Modulated Release.

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