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84 results on '"Berberidaceae chemistry"'

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1. Cytotoxic lignans from the roots and rhizomes of Diphylleia sinensis, a China's endemic plant species.

2. Sinoflavonoids NJ and NK, anti-inflammatory prenylated flavonoids from the fruits of Podophyllum hexandrum Royle.

3. Dysosmaflavonoid A-F, new flavonols with potent DPPH radical scavenging activity from Dysosma versipellis.

4. Lignans from the Roots and Rhizomes of Dysosma versipellis and Their Cytotoxic Activities.

5. Two new isoquinoline alkaloids from the seeds of Nandina domestica .

6. Cell death-inducing activities via P-glycoprotein inhibition of the constituents isolated from fruits of Nandina domestica.

7. Two new flavonoid glucosides from the fruits of Sinopodophyllum hexandrum .

8. Racemic total synthesis and evaluation of the biological activities of the isoquinoline-benzylisoquinoline alkaloid muraricine.

9. Enhanced production of podophyllotoxin, kaempferol, and quercetin from callus culture of Dysosma pleiantha (Hance) Woodson: An endangered medicinal plant.

10. Palmatine: A review of pharmacological properties and pharmacokinetics.

11. Methanol linear gradient counter-current chromatography for the separation of natural products: Sinopodophyllum hexandrum as samples.

12. Biogenic synthesis of silver nanoparticles using rhizome extract of Dysosma pleiantha and its antiproliferative effect against breast and human gastric cancer cells.

13. Sixteen New Prenylated Flavonoids from the Fruit of Sinopodophyllum hexandrum .

14. In vivo metabolism of 8,2'-diprenylquercetin 3-methyl ether and the distribution of its metabolites in rats by HPLC-ESI-IT-TOF-MS n .

15. Protopine isolated from Nandina domestica induces apoptosis and autophagy in colon cancer cells by stabilizing p53.

16. [Effects of exogenous IBA and fungal elicitor on growth of in vitro roots culture of Dysosma versipellis and production of podophyllotoxin].

17. Robustaflavone Isolated from Nandina domestica Using Bioactivity-Guided Fractionation Downregulates Inflammatory Mediators.

18. Antioxidant and antimicrobial efficacy of a biflavonoid, amentoflavone from Nandina domestica in vitro and in minced chicken meat and apple juice food models.

19. Pollination features and floral volatiles of Gymnospermium scipetarum (Berberidaceae).

20. Effects of Leontice leontopetalum and Bongardia chrysogonum on oxidative stress and neuroprotection in PTZ kindling epilepsy in rats.

21. Combined In Vitro Studies and in Silico Target Fishing for the Evaluation of the Biological Activities of Diphylleia cymosa and Podophyllum hexandrum .

22. Chemical constituents from Epimedium koreanum Nakai and their chemotaxonomic significance.

23. Preparative separation of flavone dimers from Dysosma versipellis by counter-current chromatography: Trifluoroacetic acid as a solvent system modifier.

24. Diversity and bioactive potential of culturable fungal endophytes of Dysosma versipellis; a rare medicinal plant endemic to China.

25. [Identification of chemical constituents in Sinopodophylli Fructus by HPLC-DAD-ESI-IT-TOF-MSn].

26. Biocompatible 3D SERS substrate for trace detection of amino acids and melamine.

27. Flavonoids isolated from Sinopodophylli Fructus and their bioactivities against human breast cancer cells.

28. Effect of compound Maqin decoction on TGF-β1/Smad proteins and IL-10 and IL-17 content in lung tissue of asthmatic rats.

29. Fe3O4@p-Naphtholbenzein as a novel nano-sorbent for highly effective removal and recovery of Berberine: Response surface methodology for optimization of ultrasound assisted dispersive magnetic solid phase extraction.

30. [A new biflavone from Dysosma versipellis].

31. Labdane Diterpenes from the Fruits of Sinopodophyllum emodi.

32. A combination strategy for extraction and isolation of multi-component natural products by systematic two-phase solvent extraction-(13)C nuclear magnetic resonance pattern recognition and following conical counter-current chromatography separation: Podophyllotoxins and flavonoids from Dysosma versipellis (Hance) as examples.

33. Chemical composition and antioxidant activities of the essential oil from Nandina domestica fruits.

34. [Flavonoid glycosides from callus cultures of Dysosma versipellis].

35. Flavonol dimers from callus cultures of Dysosma versipellis and their in vitro neuraminidase inhibitory activities.

36. Caffeoyl glucosides from Nandina domestica inhibit LPS-induced endothelial inflammatory responses.

37. Kaempferol Identified by Zebrafish Assay and Fine Fractionations Strategy from Dysosma versipellis Inhibits Angiogenesis through VEGF and FGF Pathways.

38. Therapeutic values, chemical constituents and toxicity of Taiwanese Dysosma pleiantha--a review.

39. [Effect of topographical factors on podophyllotoxin content in Sinopodophyllum hexandrum and study on ecological suitability].

40. [Dynamic study on two lignans contents in different parts of Sinopodophyllum hexandrum].

41. [Correlation research on contents of podophyllotoxin and total lignans in Sinopodophyllum hexandrum and ecological factors].

42. Influence of ecological factors on the production of active substances in the anti-cancer plant Sinopodophyllum hexandrum (Royle) T.S. Ying.

43. A new benzylisoquinoline alkaloid from Leontice altaica.

44. Absolute configuration of podophyllotoxone and its inhibitory activity against human prostate cancer cells.

45. Flavonols, alkaloids, and antioxidant capacity of edible wild berberis species from patagonia.

46. Isolation of two new prenylated flavonoids from Sinopodophyllum emodi fruit by silica gel column and high-speed counter-current chromatography.

47. Optimization of mesoporous carbons for efficient adsorption of berberine hydrochloride from aqueous solutions.

48. Simultaneous determination of three major lignans in rat plasma by LC-MS/MS and its application to a pharmacokinetic study after oral administration of Diphylleia sinensis extract.

49. A new alkaloid from the fruit of Nandina domestica Thunb.

50. One-step separation and purification of three lignans and one flavonol from Sinopodophyllum emodi by medium-pressure liquid chromatography and high-speed counter-current chromatography.

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