363 results on '"Bhardwaj, Rakesh"'
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2. Comparing various machine learning algorithms for sugar prediction in chickpea using near-infrared spectroscopy
3. Development and comparison of regression models for determination of starch in chickpea using NIR spectroscopy
4. Machine Learning Algorithms for Protein Physicochemical Component Prediction Using Near Infrared Spectroscopy in Chickpea Germplasm
5. IC259504 (IC0259504; INGR21055), a Wild Bean (Vigna vexillata) Germplasm High protein content (9.5%) in tuber. Bold seededness. Fodder type
6. Profiling Total Phenolic Content of Different Seed Coloured Germplasm of Ratti (Abrus precatorius)
7. Nutritional Diversity of Elite Rice Landrace from Subsistence-oriented Farming Systems
8. Multivariate Data Analysis Assisted Mining of Nutri-rich Genotypes from North Eastern Himalayan Germplasm Collection of Perilla (Perilla frutescens L.)
9. Drought-induced variations in nutritional composition of grain and bran of contrasting rice genotypes
10. Evaluation of ber genotypes for fruit yield and quality attributes
11. Effect of different drying methods on chlorophyll, carotenoids and organoleptic characteristics of curry leaves
12. Calcium enriched guava crisps: effect of material and process parameters
13. NIRS-based prediction modeling for nutritional traits in Perilla germplasm from NEH Region of India: comparative chemometric analysis using mPLS and deep learning
14. Screening diverse cowpea (Vigna unguiculata (L.) Walp.) germplasm for Callosobruchus chinensis (L.) resistance and SSR based genetic diversity assessment
15. Genetic Variability and Principal Component Analysis for Yield and its Attributing Traits in Pumpkin (Cucurbita moschata Duchesne Ex Poir.)
16. Transcriptome-wide association mapping provides insights into the genetic basis and candidate genes governing flowering, maturity and seed weight in rice bean (Vigna umbellata)
17. IC420405 (IC0420405; INGR18029), a Cucumber (Cucumis sativus) Germplasm with High Carotenoid Content. Orange Flesh Colour.
18. Diversity in morphological and some chemical traits of Aegle marmelos (L.) Correa germplasm explored from Achanakmar-Amarkantak Biosphere Reserve, Chhattisgarh, India
19. Isoelectric precipitation of protein from pea pod and evaluation of its physicochemical and functional properties
20. Correction: Finger millet (Eleusine coracana L.): from staple to superfood—a comprehensive review on nutritional, bioactive, industrial, and climate resilience potential
21. Finger millet (Eleusine coracana L.): from staple to superfood—a comprehensive review on nutritional, bioactive, industrial, and climate resilience potential
22. Flower and fruit colour variability in Indian spinach (Basella alba)
23. Correction to: Drought-induced variations in nutritional composition of grain and bran of contrasting rice genotypes
24. Effect of pine needles on inorganic nitrogen pools of soil treated with fertilizers and manure under cabbage crop
25. Efficacy of plant extracts for antifungal activity against the rice foot rot pathogen Fusarium moniliforme Sheldon
26. Antioxidant Defense Mechanism and High-Temperature Stress Tolerance in Plants
27. Micromachining and Its Applications for Electronics
28. Near infrared reflectance spectroscopy-driven chemometric modeling for predicting key quality traits in lablab bean (Lablab purpureus L.) Germplasm
29. Integrating NIR spectroscopy with machine learning and heuristic algorithm-assisted wavelength selection algorithms for protein content prediction in rice bean (Vigna umbellata L.)
30. ProTformer: Transformer-based model for superior prediction of protein content in lablab bean (Lablab purpureus L.) using Near-Infrared Reflectance spectroscopy
31. Comparative analysis of deep learning and machine learning-based models for simultaneous prediction of minerals in perilla (Perilla frutescens L.) seeds using near-infrared reflectance spectroscopy
32. Understanding natural genetic variation for nutritional quality in grain and identification of superior haplotypes in deepwater rice genotypes of Assam, India
33. Optimizing protein content prediction in rice bean (Vigna umbellata L.) by integrating near-infrared reflectance spectroscopy, MPLS, deep learning, and key wavelengths selection algorithms
34. Comparative analysis of modified partial least squares regression and hybrid deep learning models for predicting protein content in Perilla (Perilla frutescens L.) seed meal using NIR spectroscopy
35. Development of deep learning-based mobile application for predicting in-situ habitat suitability of Perilla frutescens L. in real-time
36. Inheritance and molecular mapping of solitary/cluster fruit-bearing habit in Luffa
37. A comprehensive review on nutritional, nutraceutical, and industrial perspectives of perilla (Perilla frutscens L.) seeds – An orphan oilseed crop
38. Baked crisps from Indian biofortified lentils: Effect of seed coat on rheology, texture and composition
39. Exploring the glycaemic impact and culinary qualities of rice through Genome-Wide Association Studies on starch composition and viscosity profiles
40. Farm diversification strategies, dietary diversity and farm size: Results from a cross-country sample in South and Southeast Asia
41. Mining nutri-dense accessions from rice landraces of Assam, India
42. Mechanical Engineering Challenges in Machining of Terahertz Waveguide Components
43. Material Selection, Micromachining, and Measurements of THz Waveguide Components
44. Variability in antioxidant capacity and some mineral nutrients among ninety-one Indian accessions of bottle gourd [Lagenaria siceraria (Molina) Standl.]
45. Nutritional profiling and GIS-based grid mapping of Job's tears (Coix lacryma-jobi L.) germplasm
46. Experimental co-production of knowledge to adapt to environmental change in northern India
47. The inheritance of betalain pigmentation in Basella alba L.
48. Gap derivative optimization for modeling wheat grain protein using near‐infrared transmission spectroscopy
49. Population structure, gene flow and genetic diversity analyses based on agro-morphological traits and microsatellite markers within cultivated and wild germplasms of okra [Abelmoschus esculentus (L.) Moench.]
50. Livelihood resilience in the face of multiple stressors: biocultural resource-based adaptive strategies among the vulnerable communities
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