37 results on '"Bonarska-Kujawa, Dorota"'
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2. Fatty acid composition and biophysical characteristics of the cell membrane of feline spermatozoa
3. Addition of low concentration of cholesterol-loaded cyclodextrin (CLC) has a positive effect on cryopreserved canine spermatozoa evaluated by andrological and biophysical methods
4. The effects of non-functionalized polystyrene nanoparticles with different diameters on human erythrocyte membrane and morphology
5. Protective Effect of Polyphenolic Extracts from Hippophae rhamnoides L. and Reynoutria japonica Houtt. on Erythrocyte Membrane.
6. An In Vitro Study of the Effect of Cytotoxic Triorganotin Dimethylaminophenylazobenzoate Complexes on Red Blood Cells
7. Application of the DSC and spectroscopy methods in the analysis of the protective effect of extracts from the blueberry fruit of the genus Vaccinium in relation to the lipid membrane
8. Analysis of the Polyphenolic Composition of Vaccinium L. Extracts and Their Protective Effect on Red Blood Cell Membranes
9. Phenolic content and biological activity of extracts of blackcurrant fruit and leaves
10. Novel O-Methylglucoside Derivatives of Flavanone in Interaction with Model Membrane and Transferrin
11. Protection of Erythrocytes and Microvascular Endothelial Cells against Oxidative Damage by Fragaria vesca L. and Rubus idaeus L. Leaves Extracts—The Mechanism of Action
12. Effect of Non-Modified as Well as Surface-Modified SiO 2 Nanoparticles on Red Blood Cells, Biological and Model Membranes.
13. The location of organotins within the erythrocyte membrane in relation to their toxicity
14. Identifying the Molecular Mechanisms and Types of Cell Death Induced by bio- and pyr-Silica Nanoparticles in Endothelial Cells
15. Effect of chlorogenic acid on the phase transition in phospholipid and phospholipid/cholesterol membranes
16. Role of Structural Changes Induced in Biological Membranes by Hydrolysable Tannins from Sumac Leaves (Rhus typhina L.) in their Antihemolytic and Antibacterial Effects
17. Evolving Network Analysis of S&P500 Components: COVID-19 Influence of Cross-Correlation Network Structure
18. Changes Caused by Fruit Extracts in the Lipid Phase of Biological and Model Membranes
19. Are Biogenic and Pyrogenic Mesoporous SiO2 Nanoparticles Safe for Normal Cells?
20. Comparison of Osmotic Resistance, Shape and Transmembrane Potential of Erythrocytes Collected from Healthy and Fed with High Fat-Carbohydrates Diet (HF-CD) Pigs—Protective Effect of Cistus incanus L. Extracts
21. Modification of membrane cholesterol and its impact on frozen–thawed chicken sperm characteristics
22. Effects of Interaction of Gemini Ester Quat Surfactants with Biological Membranes
23. Molecular mechanism of action of chlorogenic acid on erythrocyte and lipid membranes
24. ANTIOXIDANT ACTIVITY OF POLYPHENOLIC EXTRACTS FROM RED CURRENT AND CRANBERRY FRUITS WITH REGARD TO ERYTHROCYTES MEMBRANE
25. Modifications of erythrocyte membrane hydration induced by organic tin compounds
26. Biological Activity of Blackcurrant Extracts (Ribes nigrumL.) in Relation to Erythrocyte Membranes
27. Antioxidant Activity of Extracts from Apple, Chokeberry and Strawberry.
28. Interaction of selected anthocyanins with erythrocytes and liposome membranes
29. Antioxidant potentials of polyphenolic extracts from leaves of trees and fruit bushes
30. Changes Caused by Fruit Extracts in the Lipid Phase of Biological and Model Membranes
31. Biological Activity of New N-Oxides of Tertiary Amines
32. Evolving Network Analysis of S&P500 Components: COVID-19 Influence of Cross-Correlation Network Structure.
33. Are Biogenic and Pyrogenic Mesoporous SiO 2 Nanoparticles Safe for Normal Cells?
34. POLYPHENOL CONTENT AND BIOACTIVITY OF SASKATOON (AMELANCHIER ALNIFOLIA NUTT.) LEAVES AND BERRIES
35. Biological Activity of Blackcurrant Extracts (Ribes nigrum L.) in Relation to Erythrocyte Membranes.
36. POLYPHENOL CONTENT AND BIOACTIVITY OF SASKATOON (AMELANCHIER ALNIFOLIA NUTT.) LEAVES AND BERRIES.
37. [The plant anticoagulants with perspective to use in treatment of thrombosis].
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